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Search results

  1. Industry Application

    https://fst.osu.edu/about-us/student-industry-mentorship-program/industry-application

    Participation in this program is open to any food industry professional who has been working in the industry for at least three years.  Please note:  This program will run through the 2020-2021 academic year. Monthly communication and participation in sel ...

  2. eClover: Darke County 4-H News

    https://darke.osu.edu/program-areas/4-h-youth-development/eclover-darke-county-4-h-news

      Please contact our office if you have questions regarding any information found below. 2020 January 3 January 10 January 17 January 24 January 31 February 7 February 14 February 21 February 28 March 6 March 13 March 20  March 27 April 3 April 10 April 1 ...

  3. Shared Harvest Foodbank Food Distribution

    https://darke.osu.edu/events/shared-harvest-foodbank-food-distribution

    WHAT: Pop-Up Drive-Thru Food Pantry WHEN: 4:30 to 6:30 p.m., Wednesday, July 15 WHERE: Ansonia Local School Parking Lot, 600 East Canal St., Ansonia, OH 45303 ...

  4. Virtual Plant and Pest Clinic

    https://mahoning.osu.edu/program-areas/master-gardener-volunteers/virtual-plant-and-pest-clinic

    Welcome to the Plant and Pest Clinic! Our clinic is open live on Thursday from 10:00 am to 12:00 pm. Feel free to call 330-533-5538 at any other time to give information regarding your questions.  You can click HERE to live video chat with our Master Gard ...

  5. Ahmed Abdelhamid

    https://fst.osu.edu/our-people/ahmed-abdelhamid

    Ahmed Abdelhamid Post Doctoral Researcher abdelhamid.9@osu.edu 614-369-9006 211 Parker Food Science and Technology Building 2015 Fyffe Road ...

  6. Student Application

    https://fst.osu.edu/about-us/student-industry-mentorship-program/student-application

    Participation in this program is open to graduate and undergraduates who are interested in a career in the food industry. Priority will be given to students enrolled in the department of food science and technology. Please note:  This is program will run ...

  7. Level I Food Safety Training

    https://mahoning.osu.edu/events/level-i-food-safety-training-2

    Click title for more information. The Level I Food Safety Training enhances employee understanding of major food safety principles, including time and temperature abuse, cross-contamination and personal hygiene. The program includes an Employee Training M ...

  8. Garden Art with Pam B

    https://mahoning.osu.edu/anr-videos/garden-art-pam-b

    Living Picture Frames- Video Recording  - Instruction List  ...

  9. 2020 Project Presentation and Evaluation

    https://darke.osu.edu/node/2317

    Youth enrolled in Family and Consumer Sciences and Miscellaneous 4-H projects have their projects evaluated at Project Presentation and Evaluation Day.  For 2020, Project Presentation Day has gone virtual!  Please see the information below for further det ...

  10. Kaytlin Felger

    https://mahoning.osu.edu/people/kaytlin-fenlason

    SNAP-Ed Program Coordinator Felger.18@osu.edu 330-967-7244 Kaytlin Felger has been the SNAP-Ed Program Coordinator in Mahoning County since September 2018. She got her start in Extension as a SNAP-Ed Program Assistant in September 2017. She earned a Bache ...

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