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  1. Ariel Garsow

    https://fst.osu.edu/our-people/ariel-garsow

    Ariel Garsow garsow.1@osu.edu 220I Parker Food Science and Technology Building 2015 Fyffe Road Dr. Barbara Kowalcyk ...

  2. FST's Dr. Melvin Pascall serves as USAID Farmer to Farmer Volunteer

    https://fst.osu.edu/news/fsts-dr-melvin-pascall-serves-usaid-farmer-farmer-volunteer

    By  Stabroek News Oil-related foreign competition will raise packaging, labeling stakes for Guyanese manufacturers – expert USAID Farmer to Farmer Volunteer, Ohio State University Professor Melvin Pascall earlier this week told the Stabroek Business that ...

  3. Dr. Devin Peterson

    https://fst.osu.edu/our-people/dr-devin-peterson

    Dr. Devin Peterson Professor No works available. Distinguished Professor of Food, Agricultural, and Environmental Sciences peterson.892@osu.edu http://frec.osu.edu/ 614-688-2723 317 Parker Food Science Building 2015 Fyffe Road food flavor, food chemistry, ...

  4. Dr. Jiyoung Lee

    https://fst.osu.edu/our-people/dr-jiyoung-lee

    Dr. Jiyoung Lee Associate Professor No works available. lee.3598@osu.edu https://cph.osu.edu/people/jlee 614-292-5546 406 Cunz Hall Dr. Jiyoung Lee is a Professor in the Department of Food Science and Technology and has a joint appointment with the Divisi ...

  5. The Science of Food (online)

    https://fst.osu.edu/courses/fdscte-2200d

    FDSCTE 2200D Food and nutrition in modern health; principles involved in digestion, metabolism and contribution of food to diseases processes, including food poisoning and the role of science, biotechnology and processing in meeting health and food needs. ...

  6. 2019 FST Hall of Distinction

    https://fst.osu.edu/home/slides/2019-fst-hall-distinction

    Congratulations to this year's FST Hall of Distinction inductees. https://fst.osu.edu/node/566_blank Marquee Slide Gray Marquee ...

  7. Ohio State's 2019 IFT College Bowl Team

    https://fst.osu.edu/home/slides/ohio-states-2019-ift-college-bowl-team

    _self Image Slide Gray Marquee Thin border ...

  8. 2019 Harris Award

    https://fst.osu.edu/node/1121

    The 2019 Harris Award Seminar will take place at 4 pm on November 20th in the Parker Food Science Building. https://fst.osu.edu/about-us/harris-award-0_blank Marquee Slide Gray Marquee ...

  9. Wine and Beer in Western Culture- online

    https://fst.osu.edu/courses/fdscte-1120d

    FDSCTE 1120D   Digital version- The role of wine and beer in western culture with emphasis on the geographic origins, production techniques, and stylistic considerations. Prereq: Not open to students with credit for 170. Undergraduate 2.0 FDSCTE 1120 onli ...

  10. Future Graduate Students

    https://fst.osu.edu/future-students/prospective-graduate-students

    OSU has the only approved Food Science program in Ohio, an approval process performed by the Institute of Food Technologists: http://www.ift.org/community/students/graduate-directory.aspx. Winner of the University Departmental Teaching Excellence Award, t ...

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