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Search results

  1. 2020 Autumn Semester Dean's List

    https://fst.osu.edu/news/2020-autumn-semester-deans-list

    Congratulations to the Food Science, Food Business Management, and Culinary Science students who were named to the 2020 Autumn Semester Dean’s List. To qualify for this recognition, these students completed a minimum of 12 graded credit hours with a GPA o ...

  2. Caregiver Support Network: RESPITE! RESPITE? RESPITE…

    https://cfaes.osu.edu/news/events/caregiver-support-network-respite-respite-respite%E2%80%A6

    Join the Caregiver Support Network for two FREE webinars on RESPITE! RESPITE? RESPITE…. 10 a.m.: Respite and Caregiver needs: Creating your respite plan 2 p.m.: Sharing respite experiences and resources: Where do I start? Who should attend:  Family member ...

  3. Nancy Lyons

    https://greene.osu.edu/people/nancy-lyons

    EFNEP Program Specialist lyons.489@osu.edu 937-224-9654 ext. 120 ...

  4. Quality Assurance

    https://greene.osu.edu/events/quality-assurance-13

    Quality Assurance    March 24, 2021    5:00pm    (PQA) Pre-registration is required ...

  5. Quality Assurance

    https://greene.osu.edu/events/quality-assurance-12

    Quality Assurance    March 24, 2021    3:30pm    (Regular QA) Pre-registration is required ...

  6. Quality Assurance

    https://greene.osu.edu/events/quality-assurance-11

    Quality Assurance    March 23, 2021    4:30pm    (Regular QA) Pre-registration is required ...

  7. Quality Assurance

    https://greene.osu.edu/events/quality-assurance-8

    Quality Assurance    February 10, 2021    4:00pm    (Regular QA) Pre-registration is required    ...

  8. Quality Assurance

    https://greene.osu.edu/events/quality-assurance-9

    Quality Assurance    February 16, 2021    3:30pm    (Regular QA) Pre-registration is required ...

  9. 2021 Buckeye Fresh Mini Meat Cutting Workshops

    https://agnr.osu.edu/events/2021-buckeye-fresh-mini-meat-cutting-workshops-3

    Want to learn more about food animal processing? Ohio State University extension meat specialists are offering a two-day workshop to help the current labor force face challenges brought forth by the 2020 pandemic. What To Expect:  Participants will have a ...

  10. 2021 Buckeye Fresh Mini Meat Cutting Workshops

    https://agnr.osu.edu/events/2021-buckeye-fresh-mini-meat-cutting-workshops-2

    Want to learn more about food animal processing? Ohio State University extension meat specialists are offering a two-day workshop to help the current labor force face challenges brought forth by the 2020 pandemic. What To Expect:  Participants will have a ...

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