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  1. Ag Breakfast

    https://auglaize.osu.edu/events/ag-breakfast-34

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  2. Ag Breakfast

    https://auglaize.osu.edu/events/ag-breakfast-33

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  3. Ag Breakfast

    https://auglaize.osu.edu/events/ag-breakast-0

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  4. Junior Fair Results

    https://auglaize.osu.edu/program-areas/4-h-youth-development/junior-fair-results

    Junior Fair News Releases 2020 Results 2020 Auglaize County Carcass Show  Carcass Review Horse Roping Show Poultry Show Results Showmanship Sweepstakes Results Horse Contesting Show Results Horse Pleasure Show Results Goat Show Results Market Barrow Hog S ...

  5. Ohio 4-H Transition Planning Guide

    https://coshocton.osu.edu/news/ohio-4-h-transition-planning-guide

    Ohio 4-H Transition Planning Guide ...

  6. Advisor Information Page

    https://auglaize.osu.edu/program-areas/4-h-youth-development/advisor-information-page

      In person meeting information for 2020     Advisor's Newsletters- 2020 Yearly Calendar September 2020 January 2020    Let's Talk Video link Lesson Kits – Cloverbud Curriculum is included Science of Sound Food Fun Understanding Disabilities Din ...

  7. Ag News

    https://auglaize.osu.edu/program-areas/agriculture-and-natural-resources/newsletters/ag-news

    Below you will find the weekly agriculture newsletters provided by Jeff Stachler, AGNR Extension Educator for Auglaize County.  Should you have any comments, please contact him at stachler.1@osu.edu AGRICULTURE  NEWSLETTERS October 16, 2019 October 23, 20 ...

  8. Evaluations 2020

    https://coshocton.osu.edu/program-areas/4-h-youth-development/special-interest-projects/evaluations-2020

    FCS/Special Interest Project Evaluation Information   This year due to COVID and increasing challenges with trying to hold a face-to-face event, we are offering two options to complete FCS and Special Interest projects.   1. Have your project judged by an ...

  9. Food Preservation

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/food-preservation

    Food preservation The OSU Extension Food Preservation Team offerd a variety of virtual programs throughout May, June and July of 2020. These presentations were recorded and posted for those who could not attend live and can be viewed at  go.osu.edu/FoodPr ...

  10. Virtual Presentation Junior Fair Carcass Review

    https://auglaize.osu.edu/events/junior-fair-carcass-review-0

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