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  1. Return to Office Hours & Information

    https://holmes.osu.edu/news/return-office-hours-information

    Beginning Thursday, July 16 the Holmes County Extension office will begin the process of reopening to the public. While many of our staff members are still teleworking at the direction of Ohio State University, a limited number of employees will be in the ...

  2. Fluid Power and Electronics in Agricultural Machinery

    https://fabe.osu.edu/about-us/courses/agsysmt-4560

    AGSYSMT 4560 Principles of operation, maintenance, and selection of basic fluid power, electrohydraulic, electronic and computer controlled systems found on agricultural and construction machinery. Prereq: AgSysMt 2310 (AgSysMgt 310) and 3360 (360). Not o ...

  3. NIFA Baler Design Review Meeting

    https://fabe.osu.edu/node/9431

    245 Bethany reserved for Andrew Thursday, September 10, 2020- 3:00pm to 5:00pm ...

  4. NIFA Baler Design Review Meeting

    https://fabe.osu.edu/node/9430

    219 Bethany reserved for Andrew Thursday, September 10, 2020- 3:30pm to 5:00pm ...

  5. Exploring Construction Systems Management

    https://fabe.osu.edu/about-us/courses/consysm-1100

    CONSYSM 1100 Basic understanding of the global trends within construction systems management, the diversity of career opportunities within the industry, planning for a career and opportunities for professional development Undergraduate 0.5 Autumn 2020 In ...

  6. Electronics, Measurement and Instrumentation

    https://fabe.osu.edu/courses/fabeng-5160

    FABENG 5160 Analysis of analog and digital electronic components and circuits. Analysis and design of measurement systems; data acquisition, signal conditioning, error and noise control, sensors and transducers used in food, agricultural and biological sy ...

  7. Measurement and Instrumentation

    https://fabe.osu.edu/courses/fabeng-5161

    FABENG 5161 Analysis and design of measurement systems; data acquisition, signal conditioning, error and noise control, sensors and transducers used in food, agricultural and biological systems. Prereq: 525 or equiv. Not open to students with credit for 6 ...

  8. Professional Practice in Industry

    https://fabe.osu.edu/courses/fabeng-5191

    FABENG 5191 Preparation and submission of a comprehensive report based on a pre-assigned outline of actual co-op or internship employment in industry. Prereq: Admission to co-op or intern program in FABEng. Repeatable to a maximum of 4 cr hrs. Undergradua ...

  9. Group Studies

    https://fabe.osu.edu/courses/fabeng-5194

    FABENG 5194 Advanced group studies in Food, Agricultural, Biological, and Ecological Engineering with principal emphasis on design. Prereq: Permission of instructor. Repeatable to a maximum of 10 cr hrs or 4 completions. Graduate Undergraduate 1.0 Graduat ...

  10. Ecological Engineering and Science

    https://fabe.osu.edu/about-us/courses/fabeng-5310

    FABENG 5310 Definition, classification, and practice of ecological engineering. Course explores ecological ecosystems, ecosystem restoration, and the utilization of natural processes to provide societal services and benefits to nature. Prereq: At least on ...

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