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Search results
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Molly Caren Agricultural Center overcomes tornado impact, Farm Science Review to proceed as planned
Sherrie R. Whaley Severe weather, now confirmed as six tornados by the National Weather Service, moved through central Ohio early in the morning of Feb. 28, 2024, causing significant damage at The Ohio State University’s Molly Caren Agricultural Center in ...
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4-H Enrollment Closes
https://greene.osu.edu/events/4-h-enrollment-closes
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Quality Assurance
https://greene.osu.edu/events/quality-assurance-16
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4-H Open House
https://greene.osu.edu/events/4-h-open-house-0
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4-H Advisory Committee Meeting
https://greene.osu.edu/events/4-h-advisory-committee-meeting
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March 12-13 Conservation Tillage and Technology Conference focuses on farm issues including soil health, water quality, and how to increase net income
COLUMBUS, Ohio—Wondering how to build resilience with conservation agriculture? Want to learn about soil carbon marketing opportunities for farmers? What about how climate change affects soil carbon and soil health or whether phosphorus starter fertilizer ...
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Safeguarding Your Herd: How Biosecurity Keeps Salmonella Dublin at Bay
Drs. Alex Fonseca-Martinez, Samantha Locke and Gregory Habing, Department of Veterinary Preventive Medicine, The Ohio State University ...
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2024 CFAES State of the College
https://cfaes.osu.edu/news/events/2024-cfaes-state-the-college
Please join vice president and dean, Cathann A. Kress: April 5- State of the College The events will be held in-person on the Columbus campus in the Nationwide and Ohio Farm Bureau 4-H Center Auditorium with a watch party being held on the CFAES Wooster c ...
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CFAES Farm Bill Summit focuses on “unprecedented times”
Sherrie R. Whaley Seven state and national agricultural experts spoke at the first CFAES Farm Bill Summit, held on Friday, Feb. 23, at The Ohio State University. Hosted by Ohio State’s College of Food, Agricultural, and Environmental Sciences (CFAES), the ...
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Selling Cottage Foods
https://coshocton.osu.edu/events/selling-cottage-foods
A class for anyone interested in selling foods they make in their home. Please call our office to register for this free class at 740-622-2265 or email Emily Marrison at marrison.12@osu.edu. ...