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  1. Be Alert for Spotted Lanternfly

    https://ohioline.osu.edu/factsheet/anr-83

    Retrieved from  https://www.aphis.usda.gov/publications/plant_health/2014/alert_spotted_lanternfly.pdf ... In the United States, it was discovered in 2014 in southeastern Pennsylvania, Berks County. Spotted ... Image 1. Spotted lanternfly with wings fully extended. Source: Pennsylvania Department of Agriculture, ...

  2. Sprayer Tracks Reveal

    https://fsr.osu.edu/videos/sprayer-tracks-reveal

    with the FSR show site and conservation area, there are 1400 acres of production agriculture of corn, ...

  3. College Savings Options

    https://ohioline.osu.edu/factsheet/hyg-5250-0

    federalreserve.gov/publications/files/2018-report-economic-well-being-us-households-201905.pdf Clark, K. (2019). Roth and traditional IRAs for college savings accounts. Retrieved from ... a Coverdell ESA. If adjusted gross income is $110,000 or more ($220,000 if filing a joint return), you would ... $4,000 per child each year. Savings/Investment Options:  529 savings plans generally invest in mutual ...

  4. Involving Teens as 4-H Leaders

    https://ohioline.osu.edu/factsheet/4h-52

    nifa.usda.gov/sites/default/files/resource/Essential_Elements.pdf Anderson, K. S. & Sandmann, L. (2009). Toward a model of empowering practices in youth- adult ... Stages of 4-H Youth Development. Retrieved from extension.missouri.edu/fnep/lg782.pdf Torretta, A. ...

  5. 4-H Project Learning

    https://ohioline.osu.edu/factsheet/4h-50

    content. Following this, members generalize what they learned to other examples. Lastly, members apply what ... an activity as a way of assessing project skills. Members should check the county web site to find ... online/others/volunteer/4H.VOL.111%20%20Developing%204-H%20Project%20Work_08.pdf/ McNeill, B. (2010) The Important Role of Non-Parental Adults with Youth Learning Leadership, ...

  6. Ohio Meat Industry Newsletter- May 2020

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-1/ohio-meat-industry-newsletter-may-2020

    https://files.hudexchange.info/resources/documents/Quick-Guide-CDBG-Infectious-Disease-Response.pdf      ... that can be added to this site. Subscription Process for this Newsletter You are getting this first ...

  7. Kiwifruit and Hardy Kiwi (Kiwiberries)

    https://ohioline.osu.edu/factsheet/hyg-1426

    catalog.extension.oregonstate.edu/sites/catalog/files/project/pdf/pnw507.pdf.   Penn State University. 2016. “Hardy Kiwi in the Home Fruit Planting.” Retrieved from ... www.canr.msu.edu/uploads/files/e2747.pdf. Oklahoma State University. “Kiwifruit Production in Oklahoma.” 2017. Written by Julia Whitworth ... three Actinidias discussed here. It is generally known as a landscape plant for its pink and white ...

  8. Growing Hardy Figs in Ohio

    https://ohioline.osu.edu/factsheet/hyg-1439

    uky.edu/ccd/sites/www.uky.edu.ccd/files/figs.pdf. Frecon, J., and D. Ward. 2012. Figs in the Home Garden. Rutgers University Fact Sheet FS1198. ... the cold winters in Ohio. Soil and Site Requirements  Figure 5. Fig planted should be planted on ... lsuagcenter.com/NR/rdonlyres/DF265B8B-0138-4ECE-A802-632290253E87/38103/pub1529Figs.pdf. Oberheu, C. "Where are Figs Grown?" WorldAtlas, Jun. 1, 2018. Retrieved from ...

  9. Engaging Older Youth in 4-H Club Work

    https://ohioline.osu.edu/factsheet/4h-27

    scholarworks.montana.edu/xmlui/bitstream/handle/1/7484/31762102377957.pdf?sequence=1 Cassels, A., Post, L., Nestor, P. (2015). The 4-H Club Meeting: An Essential Youth Development ... Strategy. Journal of Extension; 53(1). Retrieved from joe.org/joe/2015february/pdf/JOE_v53_1a4.pdf Defore, ... www.ijova.org/docs/Full_Issue_November_2017_(1).pdf Larson, R., Hansen, D., & Walker, K. (2005). Everybody's gotta give: Development of ...

  10. What You Need to Know About Animal Processing on the Farm in Ohio

    https://meatsci.osu.edu/newsletter/meat-science-newsletter/volume-2-issue-2/what-you-need-know-about-animal-processing-farm

    http://beefandlamb.ahdb.org.uk/wp-content/uploads/2018/09/AbattoirGuide_1555_180917_WEB.pdf#page=1   After skinning, evisceration and rinsing with water, it is recommended that the carcass be ... for Disease Control and Prevention, 2014). Salmonella: “Most people with Salmonella infection suffer ... Prevention, 2014). Campylobacter: “ Campylobacter infection, or campylobacteriosis, is caused by Campylobacter ...

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