CFAES Give Today
Extension Operations

Ohio State University Extension

CFAES

Site

Search results

  1. Blacklegged (Deer) Tick, Ixodes scapularis

    https://ohioline.osu.edu/factsheet/ent-0096

    (Wang et al., 2014) and are now considered established in 61 Ohio counties (Figure 3) (Ohio Department ... bite site, and the tools with soap and water. The Knowledge Exchange in The Ohio State University ... College of Food, Agricultural, and Environmental Sciences has created a landing site to host knowledge on ...

  2. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    pack used depend s on the intended use of the fruit. Fruits packed in syrup are generally best for ... substitutes do not offer the beneficial effects of sugar. Table 1 (click to download PDF). Syrups for Use in ... Freezing. Table 2 (click to download PDF). How To Prepare Fruits for Freezing. Resources More information ...

  3. Annual Bluegrass Weevil

    https://ohioline.osu.edu/factsheet/ent-0095

    size when the larvae molt to the next instar. Early instar larvae are generally hidden within the plant ... to late April from their overwintering sites, damage is typically first spotted in collars and along ... migrate from overwintering sites in increasing numbers when Forsythia spp. are in full bloom. Peak adult ...

  4. Corn Response to Long-Term Weather Stressors

    https://ohioline.osu.edu/factsheet/anr-0150

    and maturity), given site-specific conditions (e.g., daily temperatures) throughout the season and ... controlled drainage structures, adjusting seeding rates depending on site-specific conditions, and leveraging ... negative plant responses may be mitigated. Table 1 (click to download PDF). Summary of long-term weather ...

  5. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    PDF). Key vegetative and reproductive stages for corn, from emergence (VE) to physiological maturity ... Generally, it is 28% with a range of plus or minus 4%. Environmental factors and stresses, such as ...

  6. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    PDF). Analytical Results on a 100% Dry Matter Basis (Except as Noted). Table 2 (click to download PDF ... ). Nutrient Requirements of Beef Cattle. Table 3 (click to download PDF). Mineral Requirements and Maximum ... detergent fiber (ADF) is a measure of cellulose and lignin. In general, as plants mature, indigestible fiber ...

  7. Opportunities for Sub-surface Nutrient Placement in Ohio

    https://ohioline.osu.edu/factsheet/fabe-56401

    residue cover between strips. Crop yields are generally similar or potentially higher compared to other ... each producer. Generally speaking, sub-surface nutrient placement implements can be divided into three ... a fertilizer band (generally 3–8”) of liquid, dry, or anhydrous, before the growing season and usually involves ...

  8. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    a steam-treating step that is generally sufficient to kill pathogenic bacteria, allowing them to be consumed raw ...

  9. Drones for Spraying Pesticides—Opportunities and Challenges

    https://ohioline.osu.edu/factsheet/fabe-540

    faa.gov/uas/commercial_operators. Another informative and useful resource is the FAA Remote Pilot Study Guide at faa.gov/sites/faa.gov/files/regulations_policies/handbooks_manuals/aviation/remote_pilot_study_guide.pdf ... names given to this kind of technology, the name used most commonly by the general public is “drone,” ... information is available for spray drones. However, many of the general principles for operating conventional ...

  10. Soil Phosphorus and Crop Response to Phosphorus Fertilizer in Ohio

    https://ohioline.osu.edu/factsheet/anr-0146

    generally governed by soil pH. In acid soils, P adsorbs or precipitates as iron or aluminum secondary ... ppm across sites, with a median of 21.7 ppm. Currently, as per bulletin 974 Tri-State Fertilizer ... observed at responsive sites. The response rate of crops also varied, with corn showing an increase in ...

Pages