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  1. Note from David Civittolo

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/march-27-2026/note-david-civittolo

    reflect on and document your accomplishments from the past year. These reviews are an important ...

  2. Junior Fair Broiler Orders Due at Noon

    https://knox.osu.edu/events/junior-fair-broiler-orders-due-noon

    https://go.osu.edu/26broilerorder Payment: https://checkout.square.site ...

  3. Spring Management Reminders for Maximizing Nutritive Value of Ryelage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-28-issue-2/spring-management-reminders-maximizing-nutritive

    Charleston and Wooster. Rye was planted on October 16 th at both sites, and harvest dates can be found in ... 1 shows rye biomass across N rate and harvest timing treatments at the two sites. At Wooster, the 30 ... urea application, and so N rate effects were not as prevalent at this site, while 60 and 90 lb./acre ...

  4. OSU Corn Deoxynivalenol, DON, (Vomitoxin) Resistance Screening Program-2025

    https://agcrops.osu.edu/newsletter/corn-newsletter/2026-07/osu-corn-deoxynivalenol-don-vomitoxin-resistance-screening

        Bucyrus Wooster B&A Genetics BA20-12 VT2P 112 0.17* 21.75 0.22 B&A Genetics BA22-05 VT2P 105 0.02* ... DKC099-11RIB 99 0.02* 1.70 0.20 Dekalb DKC101-35RIB 101 0.06* 1.68 0.11* Dekalb DKC102-13RIB 102 0.26* 1.68 ... G08U00-V 108 0* 0.6* 0.04* Golden Harvest G10L16-DV 110 0* 0.2* 0.20 Golden Harvest G10M87-AA 110 0.02* ...

  5. Feeding Pre-Weaned Calves, Part 2: Rethinking Milk- from Expense to Investment

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-28-issue-2/feeding-pre-weaned-calves-part-2-rethinking-milk

    safely handle milk at roughly 20% of body weight per day. For a typical Holstein calf, that means 8 to 12 ... replacer: Select a high-quality product (>26% crude protein and 18 to 20% fat). Inconsistent solids ... or ~20% of body weight daily. Higher when temperatures < 60°F Supports maximum gain and future ...

  6. AEDE Economic Outlook and Policy Spring Webinar Series — Continues April 15

    https://butler.osu.edu/news/aede-economic-outlook-and-policy-spring-webinar-series-%E2%80%94-continues-april-15

    April 15 session May 20: The economic value of birds in U.S. agriculture and the impact of conservation ... efforts with Chen-Ti Chen, Assistant Professor, AEDE, Ohio State Click Here to register for May 20 session ...

  7. HCS: Horticulture Major

    https://hcs.osu.edu/node/3207

    Materials and Methods II (3 credit hours) CONSYSM 2440: Construction Surveying and Site Development (4 ... 2.0 is required to register for 3488 credit. Credit hours for 4999 (“with Research Distinction”) and ...

  8. HCS: Controlled Environment Agriculture Major

    https://hcs.osu.edu/node/3208

    Materials and Methods II (3 credit hours) CONSYSM 2440: Construction Surveying and Site Development (4 ... A cumulative point-hour ratio of 2.0 is required to register for 3488 credit. Credit hours for 4999 (“with ...

  9. Self-Paced Course FAQ

    https://pested.osu.edu/node/493

    issues. I'll make a file. I know Lilly has been tracking issues so that will be helpful. Register for ...

  10. Estimating and Managing Carbohydrate Digestibility

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-28-issue-2/estimating-and-managing-carbohydrate-digestibility

    corn silage. The Professional Animal Scientist 31(2):146-152. https://doi.org/10.15232/pas.2014 ... -01371 Galyean, M., D. Wagner, and R. Johnson. 1976. Site and extent of starch digestion in steers fed processed ...

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