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  1. Dr. Stephen Boyles retires following decades of impact on beef producers nationwide

    https://ansci.osu.edu/news/dr-stephen-boyles-retires-following-decades-impact-beef-producers-nationwide

    on to Kansas for his PhD program. Following his PhD program, Boyles spent time at North Dakota State ... nutrition program each year. His pre-conditioning programs in calves on Ohio farms have also played a key ... Quality Assurance (BQA) program, developing “corral kits” to aid in facility design. The kits have been ...

  2. Preparing farms for the solar eclipse

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-07/preparing-farms-solar-eclipse

    community, OSU’s Agricultural & Resource Law Program and OSU’s Ag Safety Team offer these five steps ... what you’ve done by taking notes, pictures and/or videos of all areas you’ve secured. 2. Understand ... the person is or might be trespassing.  Absent a situation of self-defense or defense of another ...

  3. Dr. Sandra (Sandy) Velleman retires following three decades of industry leadership

    https://ansci.osu.edu/news/dr-sandra-sandy-velleman-retires-following-three-decades-industry-leadership

    in Biology, she went directly into her PhD program at the University of Connecticut under Dr. Paul ... a finding that went against all scientific dogma at the time. From her PhD program, she continued onto the ... University of Pennsylvania for the National Institute of Health (NIH) postdoctoral trainee program. She ...

  4. Graduate Exit Seminar- Katherine Gaffney

    https://senr.osu.edu/events/graduate-exit-seminar-katherine-gaffney

    chemistry seasonally in 80 tributaries on the United States side of Lake Erie. Watershed area and modeled ...

  5. Midwest Economics Association Meeting, March 2024

    https://aede.osu.edu/news/midwest-economics-association-meeting-march-2024

    their work, even if they believe their results are preliminary, because the process of presenting ... research is a great way of learning and developing their skills, stating, “The process of preparing and ...

  6. Tips for Calibrating Grain Yield Monitors—Maximizing Value of Your Yield Data

    https://ohioline.osu.edu/factsheet/anr-8

    monitor and its components. Information provided by your dealer or manufacturer through on-site support, ... training sessions, user manuals, and online information are all ways to learn about your yield monitor and ... its components. Today, there exists a substantial amount of information online including quick start ...

  7. Bedtime or go time? Observing what animals do during a total solar eclipse

    https://cfaes.osu.edu/news/articles/bedtime-or-go-time-observing-what-animals-do-during-total-solar-eclipse

    Emily Caldwell / Ohio State News When darkness falls on central Ohio during the total solar ... News Team cfaesnews@osu.edu 614-292-2270 ...

  8. Hobby Maple Syrup Production

    https://ohioline.osu.edu/factsheet/f-36

    Extension, Geauga County Kathy Smith, Program Director, Forestry; Food, Agricultural, and Environmental ... sap. This sap is boiled down to produce maple syrup, or further processed into maple sugar, fudge, ... water content before the boiling process even starts. The new tapping guidelines developed at the ...

  9. Fairfield County Local Foods Tour- Grill Smart

    https://fairfield.osu.edu/events/fairfield-county-local-foods-tour-grill-smart-0

    Smart class is designed for you. Cost is $30/person and includes grilling meats. 2 opportunities to ...

  10. Fairfield County Local Foods Tour- Grill Smart

    https://fairfield.osu.edu/events/fairfield-county-local-foods-tour-grill-smart

    Smart class is designed for you. Cost is $30/person and includes grilling meats. 2 opportunities to ...

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