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4-H Dog Show Registration Due!!!!!
https://clermont.osu.edu/events/4-h-dog-show-registration-due-0
Tricks needs to be practiced BEFORE exhibiting at the show. List of tricks: 2025 Score Sheet – Trick Dog ... Checklists.pdf Canine Good Citizen Reminders: CGC needs to be practiced BEFORE exhibiting at the show. List of ... safety of exhibitors and their animals in mind, always, and this is just an extra step of precaution! Dog ...
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MGV’s New Demonstration Garden Article #2 – Let’s talk about drip irrigation.
more time for other garden tasks—or for just relaxing and enjoying the harvest. Improved Soil Structure ... drip irrigation is relatively low-maintenance. The main tasks include checking for clogs, occasionally ... exactly where it’s needed, drip irrigation supports sustainable gardening practices. It helps reduce ...
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Food Preservation: Preserving Food With Less Sodium
https://ohioline.osu.edu/factsheet/hyg-5358
and Consumer Sciences, Ohio State University Extension Whether by personal choice or due to special ... dietary needs, many people are looking for ways to reduce their sodium intake. Commercially prepared food ... production procedures. Preserving food at home can be a practical way to save money, even when reducing ...
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Career Exploration: Air Travel Industry
https://ohioline.osu.edu/factsheet/cdfs-4120
$80,000 $125,000 $170,000 Associate Electric Engineer Aircraft $72,000 $93,500 $115,000 Manufacturing ... Planner $18 $18 $19 RS Avionic Install $27 $27 $30 Cargo Ramp Agent $16 $16 $16 Safety Coordinator $23 $24 ... appeal to your personal and professional interests. This fact sheet is a valuable resource for high ...
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Battle for the Belt: Season 3, Episode 12- Economic Considerations for Replanting
482 304 V6 V6 V4 V1 V4 V3 V1 VE If you would like to learn more, check out our research updates ... our yield in areas where our stand counts are low or zero, but we need to take into consideration that ... needs to be based on yield potential and the cost of replanting. Other factors to consider include stand ...
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Small Gestures, Big Impact: A Mental Health Check-In From A Friend
https://wayne.osu.edu/news/small-gestures-big-impact-mental-health-check-friend
provide emotional support and practical help. Checking in for mental health awareness also ... State Office of Mental Health. “Just wanted to check in with you. How are you doing?” Ask genuinely. ... around mental health. Checking in with yourself and others to see how they are doing and really listening ...
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Manage Worms In Sheep and Goats: Nutrition, grazing, and smart deworming
https://wayne.osu.edu/news/manage-worms-sheep-and-goats-nutrition-grazing-and-smart-deworming
application on soil health. There will also be updates from ODA Director Brian Baldridge, new OSU Extension ... are several management practices that can be implemented to reduce the pest’s impact. It begins with ... managing for healthy animals, and a healthy animal starts with a sound nutrition program. Producers need ...
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ServSafe Manager Training *EXAM*
https://knox.osu.edu/events/servsafe-manager-training-exam
The ServSafe® Manager training meets Ohio Department of Health Manager Certification in Food ... Protection requirements by providing in-depth food safety and safe food handling education for owners, ... safety principles, including factors leading to contamination of food, time and temperature abuse, ...
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ServSafe Manager Training
https://knox.osu.edu/events/servsafe-manager-training-0
The ServSafe® Manager training meets Ohio Department of Health Manager Certification in Food ... Protection requirements by providing in-depth food safety and safe food handling education for owners, ... safety principles, including factors leading to contamination of food, time and temperature abuse, ...
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ServSafe Manager Training
https://knox.osu.edu/events/servsafe-manager-training
The ServSafe® Manager training meets Ohio Department of Health Manager Certification in Food ... Protection requirements by providing in-depth food safety and safe food handling education for owners, ... safety principles, including factors leading to contamination of food, time and temperature abuse, ...