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  1. Quality Assurance Test Out

    https://butler.osu.edu/events/quality-assurance-test-out-4

    You must RSVP to Kevin Harris by Thursday, January 23, 2020 at harris.2184@osu.edu or ...

  2. New and Small Farm Team

    https://agnr.osu.edu/small-farm-programs

    but is not a prerequisite. The Mission of OSU Extension Small Farm Programs: To provide a greater ... Ohio. OSU Extension Small Farm Program Objectives: To improve the economic development of small farms in ...

  3. Agricultural Fertilizer Training (3 Hour Certification Class)

    https://butler.osu.edu/events/agricultural-fertilizer-training-3-hour-certification-class

    2020 to JT Benitez at 513-887-3722 or benitez.6@osu.edu. For complete details, please click on link ...

  4. Change Your Employee Recruitment and Interview Mindset

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-6/change-your-employee-recruitment-and-interview

    Rory Lewandowski, Agriculture Extension Educator, Wayne County, Ohio State University Extension ... outward focus is about developing relationships with persons, organizations, and institutions that could ... person.  Inward recruitment focus is about building a reputation as a great place to work.  If someone were ...

  5. Buckeyes Win National Dairy Judging Contest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-6/buckeyes-win-national-dairy-judging-contest

    University It has been widely publicized that our OSU Dairy Judging Team earned the National Title at World ... were talking about visiting Switzerland and seeing Brown Swiss cows in their original setting.  I ...

  6. DLS Helps to DIY

    https://butler.osu.edu/news/dls-helps-diy-7

    Better, Eat Together Month, so let’s plan a healthy snack for the whole family to enjoy together.  The ... operative word here is “together.”  We may think about family meals and have learned how important they are ... schedules, but what about having a family snack?!  As long as the family is sitting together and enjoying ...

  7. Farm Transition Workshop

    https://agnr.osu.edu/events/farm-transition-workshop

    and efficient transition. Cost: $25 per person includes lunch, a succession planning binder, ... materials, and handouts. Register at 330-533-5538, or learn more at  go.osu.edu/Bdpb. ...

  8. Chow Line: Growing Giant Pumpkins

    https://agnr.osu.edu/news/chow-line-growing-giant-pumpkins

    new Ohioline fact sheet.  Ohioline is OSU Extension’s free online information resource and can be ... found at  ohioline.osu.edu. OSU Extension is the outreach arm of The Ohio State University College of ... Estadt, educator, OSU Extension.   Writer:  Tracy Turner turner.490@osu.edu 614-688-1067   Source:  Mike ...

  9. Ohio Dairy Challenge, November 2019

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-6/ohio-dairy-challenge-november-2019

    about 1200 cows, and the cows are milked 2 times-a-day in a double 16 parallel parlor. The forages grown ... judges spending about two hours at the farm on Friday afternoon, interviewing the owner and examining the ... held on Saturday, November 2 at the Fawcett Center on the OSU Columbus campus. The top team consisted ...

  10. Feeding High Ash Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-6/feeding-high-ash-forages

    Dr. Bill Weiss, Professor and Extension Dairy Specialist, Department of Animal Sciences, The Ohio ... average, cool season grasses, such as orchardgrass or fescue, harvested as hay or silage have about 7 to 9% ... Normal corn silage has about 5% ash, but some samples from flooded corn had concentrations exceeding 20%. ...

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