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  1. Environmental Protection Agency

    https://senr.osu.edu/node/7090

    from different agencies! What did you gain from your internship? I learned a good deal about some of ... the environmental laws and how the EPA regulates them. I also learned about the mitigation process for ... responsible for. Overall, I learned a great deal and enjoyed my time with OEPA. Learn more about internship ...

  2. Sustainable Fish Farming in Ohio? Tour is June 15

    https://news-archive.cfaes.ohio-state.edu/news-release/sustainable-fish-farming-ohio-tour-june-15

    taste, feel and learn what alternative production systems are all about from the real experts-- the ... at the farm at 2624 U.S. 68 N, about one mile north of Urbana in west-central Ohio. The tour is “an ... http://go.osu.edu/DR3.- 30- Kurt Knebusch Laura Tiu, Dave Smith False False True False False True True False False False ...

  3. Iceland Study Abroad Info Session

    https://senr.osu.edu/events/iceland-study-abroad-info-session-1

    volcanoes and hot springs. Learn about this study abroad at this info session in 245 Kottman Hall. This ... program will allow students to study sustainability in a new context. Learn about the impact of human ...

  4. Iceland Study Abroad Info Session

    https://senr.osu.edu/events/iceland-study-abroad-info-session-0

    volcanoes and hot springs. Learn about this study abroad at this info session in 131 Mendenhall Lab. This ... program will allow students to study sustainability in a new context. Learn about the impact of human ...

  5. Chow Line: Give red cabbage a place at the table (for 11/28/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-give-red-cabbage-place-table-112810

    cabbage, see the Ohio State University Extension fact sheet, "Selecting, Storing, and Serving Ohio ... Cabbage," available free online at http://ohioline.osu.edu. Chow Line is a service of Ohio State University ... Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Martha ...

  6. Iceland Study Abroad Info Session

    https://senr.osu.edu/events/iceland-study-abroad-info-session

    volcanoes and hot springs. Learn about this study abroad at this info session in 370 Kottman Hall. This ... program will allow students to study sustainability in a new context. Learn about the impact of human ...

  7. With a Little Help Freeze-Damaged Plants Can Bounce Back

    https://news-archive.cfaes.ohio-state.edu/news-release/little-help-freeze-damaged-plants-can-bounce-back

    Ohio, refer to the April 12, 2007, edition of OSU Extension's Buckeye Yard and Garden Line ... evident until it gets warmer," said Pam Bennett, an Ohio State University Extension horticulturist in ... Clark County and the state coordinator for Extension's Master Gardener program. "The amount ...

  8. Chow Line: Yogurt: It's the 'whey' to go (for 9/8/02)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-yogurt-its-whey-go-9802

    it to the lower intestine. But there's still a lot to learn about how bacteria we consume might ... 43210-1044, or filipic.3@osu.edu. Editor: This column was reviewed by Valente Alvarez, dairy foods specialist ... for Ohio State University Extension and associate professor of food science and technology. Martha ...

  9. Chow Line: Wash those fruits and veggies (for 5/26/02)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-wash-those-fruits-and-veggies-52602

    About 1,000 people die each year from acute salmonellosis. Infants, children, the elderly and anyone ... 43210-1044, or filipic.3@osu.edu. Editor: This column was reviewed by Jaime Ackerman, nutrition educator and ... Ohio State University Extension associate in the College of Human Ecology. Martha Filipic Jaime ...

  10. Important Academic Dates SP 17

    https://ansci.osu.edu/newsletter/student-newsletter/september-19-2016-september-12-2016-september-5-2016-august-29-2016-2

    Reference the Academic Calendar and University Registrar, i f you have any questions about ...

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