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  1. Ohio State First-time Recognition at Stockman Contest

    https://ansci.osu.edu/about-us/news/ohio-state-first-time-recognition-stockman-contest

    in swine. OSU Livestock Judging coach Kyle Culp acknowledged the hard work the students put forth to ... one student in the top ten overall. But this was a first time any students at OSU have been mentioned ... to continue making strides through the end of the year,” Culp said. For more information about the ...

  2. OSU Extension's Community Nutrition Programs Reach Tens of Thousands

    https://news-archive.cfaes.ohio-state.edu/news-release/osu-extensions-community-nutrition-programs-reach-tens-thousands

    scale," said Joyce McDowell, leader of Community Nutrition Programs for OSU Extension. "That's ... program is reaching nearly 2,000 students. As part of the program, Lisa Goodall, OSU Extension's FNP ... programs, these people have nowhere else to turn." For more information on OSU Extension ...

  3. Farm Science Review

    https://ansci.osu.edu/about-us/events/farm-science-review-0

    Educational programs, product line exhibits from 600 commercial exhibitors, and information about latest ... advances in agricultural production. Schedule, information and to buy tickets: http://fsr.osu.edu/ or ...

  4. How to Exhibit at OSU's Scarlet, Gray, Green Fair in Wooster

    https://news-archive.cfaes.ohio-state.edu/news-release/how-exhibit-osus-scarlet-gray-green-fair-wooster

    Applications are due March 1. For more information, call 330-263-3700, e-mail  covert.25@osu.edu  or go to  ... http://go.osu.edu/BkX. The Wooster Campus Scarlet, Gray and Green Fair is a free public program on the environment and ... OARDC, the Agricultural Technical Institute and Ohio State University Extension — all three are part of ...

  5. Chow Line: Lose weight with new Dietary Guidelines (for 2/13/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-lose-weight-new-dietary-guidelines-21311

    http://www.mypyramid.gov and click on "Get a personalized plan." Then, you need to actually count the calories ... http://www.dietaryguidelines.gov. Chow Line is a service of Ohio State University Extension and the Ohio Agricultural Research and ... 43210-1044, or filipic.3@cfaes.osu.edu. Editor: This column was reviewed by Julie Kennel, nutrition program ...

  6. Parent and Family Weekend at Waterman Dairy

    https://ansci.osu.edu/news/parent-and-family-weekend-waterman-dairy

    will receive general information about the farm, the cattle, and how milk is processed from the farm to ... and stages of development. From baby calves to the latest in science technology the OSU Dairy Farm has ... a production facility run mostly by students. The visitors enjoyed learning about the process of producing milk ...

  7. Family Fundamentals: Parents of 'tweens' still have lots of influence (for March 2009)

    https://news-archive.cfaes.ohio-state.edu/news-release/family-fundamentals-parents-tweens-still-have-lots-influence-march-2009-1

    they're being exposed to too much about adulthood too early. Is it just me? Can I do anything to counter ... appropriately to marketing messages: Educate your kids about advertising and how marketers target young people, ... asking them questions about whether they ever felt bad about themselves for not owning something, or if ...

  8. Chow Line: Vitamin guidance changes with age (for 3/5/06)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-vitamin-guidance-changes-age-3506

    has about 250 milligrams. Other foods that often contain good amounts of calcium include cheese, ... vitamin D each day. A cup of fortified milk or juice has about one-sixth of that. Other good sources ... brown rice, tuna, shellfish, and walnuts. Whatever you do, talk with your doctor about any vitamins and ...

  9. Chow Line: Vitamin C and iron are great partners (for 5/11/03)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-vitamin-c-and-iron-are-great-partners-51103

    compound in muscle tissue). Close to half of the iron in red meat is heme iron. Usually, about 20 percent ... diet, making up about 85 percent to 90 percent of the iron we consume. It's found in egg yolks and ... over 50 need about 8 milligrams a day, while women of childbearing age need 18 milligrams daily. ...

  10. Strawberry Event

    https://southcenters.osu.edu/events/strawberry-event

    This is about strawberries ...

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