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  1. Economist: Don't Blame Rising Food Prices on Fuel Costs

    https://news-archive.cfaes.ohio-state.edu/news-release/economist-dont-blame-rising-food-prices-fuel-costs

    has an appointment with Ohio State University Extension. "In the United States, we can expect ... being driven by a strategic shift in global demand, and that's not going to go away." In fact, ... about 44 million people being dragged into poverty in the past year because of higher food prices. While ...

  2. Ash Killer Spreading: Here's How to Know What to Do

    https://news-archive.cfaes.ohio-state.edu/news-release/ash-killer-spreading-heres-how-know-what-do

    forestry.extension@uky.edu. OSU Extension, Purdue Extension, the University of Kentucky Cooperative Extension Service, the ... of their stand is ash,” said Kathy Smith, Ohio State University Extension’s forestry program ... http://go.osu.edu/CAP.) Aimed at Ohio, Kentucky and Indiana woodland owners, the workshop features speakers from the ...

  3. Family Fundamentals: Plenty of information available on strong marriages (Oct. 2010)

    https://news-archive.cfaes.ohio-state.edu/news-release/family-fundamentals-plenty-information-available-strong-marriages-oct-2010

    the original University of Missouri Extension article through OSU Extension's Human Development ... ideas for effective marital communication. The OSU Extension HDFS website offers many more resources on ... Ohio State University Extension Family and Consumer Sciences (http://osufcs.wordpress.com/) recently ...

  4. Ohio State Launches Endeavor Center

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-state-launches-endeavor-center

    State's College of Food, Agricultural, and Environmental Sciences, and director of OSU Extension. "We ... Business Incubator and Training Facility, seven years of planning, funding and construction have turned ... new facility the best it can be for southern Ohio," said Tom Worley, interim director for OSU ...

  5. Chow Line: Try leaner ground beef for burgers (for 5/29/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-try-leaner-ground-beef-burgers-52911

    gets between the bun. First, here are some basics about ground beef. Under law, ground beef or ... of total calories in American diets. The amount should be less than 10 percent, or about 22 grams ... Nutrient Database, a 3-ounce broiled hamburger (about the size of a hockey puck) made from 80 to 85 percent ...

  6. Chow Line: 'Smell test' not safe after power outage (for 7/14/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-smell-test-not-safe-after-power-outage-71411

    will keep food cold enough to remain safe for about four hours. A full freezer will keep food safe for ... about 48 hours. If the freezer is only half full, it will keep cold enough for about 24 hours. ... State University Extension and the Ohio Agricultural Research and Development Center. Send questions to ...

  7. March 18, 2020

    https://ati.osu.edu/newsletter/wednesday-wire/march-18-2020

    ...

  8. Cheese May Help Struggling Dairies. OSU Extension Cheese-Making Workshop is Back

    https://news-archive.cfaes.ohio-state.edu/news-release/cheese-may-help-struggling-dairies-osu-extension-cheese-making-workshop-back

    information, log on to http://ashtabula.osu.edu/events/cheesemaking-class-april-2010, contact the OSU Extension ... March 2, 2010 WINDSOR, Ohio – Ohio State University Extension's popular cheese-making ... workshop supplies, lunches and refreshments. Registration is limited to 15 people. David Marrison, an OSU ...

  9. Hoof-n-Hide Club

    https://ati.osu.edu/node/3224

    ABOUT Hoof-n-Hide is an Animal Science based club that will give you the opportunity to experience ...

  10. Management Tips Highlight Dairy Conference

    https://news-archive.cfaes.ohio-state.edu/news-release/management-tips-highlight-dairy-conference

    University Extension, will be held Dec. 16-17 at the University Plaza Hotel and Conference Center in ... refreshments and an invitation to the reception on Dec. 16. Amanda Hargett, an Ohio State Extension animal ... said Hargett. This is the third conference that has been held since 1998, with about 200-250 dairy ...

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