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  1. April 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2019-highlights

    here to learn more about CAPS. Dr. Chris Simons wrote an editorial titled “Left out in the cold: ... students to assist them with their transition to OSU. Congratulations to the following students who ... the program and if interested, consider participating. Information about the program along with links ...

  2. August 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2017-highlights

    life indicators was featured in a CFAES article about the OSU Food Waste Collaborative Conference. ... student Alex Pierce posted in the IFTSA Science Meets Food blog a story about meal subscription plans ... We are pleased to announce the 2017 OSU FST Hall of Distinction recipients:  Mr. David H. Brown ...

  3. November 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2018-highlights

    spoke with WSYX ABC6 about the recent romaine lettuce E. Coli outbreak. Dr. Abby Snyder talks about E. ... curriculum that gives participants an overview of the concepts of how to create a Food Safety Plan to comply ... finish in the OSU Center for Innovation and Entrepreneurship’s Best of Student Startups (BOSS) ...

  4. April 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2018-highlights

    Jimenez-Flores who was named the 2017-2018 Food Science Club Professor of the Year. Dr. Chris Simons talks about ... about foodborne Illness in a WebMD article. Dr. Abby Snyder talks about the recent E. Coli outbreak in ... Consumer Reports. Dr. Snyder also talks in a CFAES news release about helping restaurants avoid foodborne ...

  5. January 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2019-highlights

    Vodovotz was recently quoted in an article in ‘Muse’ magazine about the chemistry of gluten-free baking. ... was featured in the Ohio State Lantern. An article about the research was also in Columbus Business ... First. Dr. Brian Waters was featured talking about beer and the history of beer in a recently released ...

  6. June 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2018-highlights

    a CFAES Chow Line article about a Multistate Salmonella Outbreak involving pre-cut melons. Dr. Luis ... invited to speak about ‘Harmful Cyanobacterial Blooms: Linkage to Human Health and Beyond’ at the 2018 ... their website about recent FST graduate Anna Schmenk. The Food Industries Center held its annual ...

  7. 2019- 2020 Seminar Schedule

    https://entomology.osu.edu/about-us/department-seminars-and-recordings

    16 Student Seminars   January 23 Tim Watson OSU Graduation Services Preparing for Graduation January ... 30 Dr. Jim Tew OSU Emeritus Professor Apiculture's peculiar evolution at The Ohio State ...

  8. May 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2017-highlights

    Planning to attend the IFT Annual Meeting this Year? Don’t forget your ticket to our OSU at IFT ... Safety and Management – OSUE, Human Ecology, Extension Administration. A joint meeting of the Inaugural ... Contact Kelly Elisar at elisar.1@osu.edu if you have any questions. We are pleased to announce that the ...

  9. March 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2018-highlights

    recognizing these achievements during the OSU at IFT reception Monday, July 16th. Click here to learn more ... about these awards. Congratulations to Dr. Bala Balasubramaniam on being selected as one of this year’s ... Giusti talks about functional foods and Dr. Denny Heldman talks about food production and reducing food ...

  10. October 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2018-highlights

    of Milk and Health in Mexico City. Dr. Barbara Kowalcyk was recently interviewed in an article about ... prevents foodborne disease Dr. Abby Snyder talks about food spoilage in this recent CFAES Chow Line. During ... the recent salmonella outbreaks, Dr. Ahmed Yousef and Dr. Barbara Kowalcyk spoke about food safety ...

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