Site

Search results

  1. Developing a Farm Digital Strategy 1- Introduction

    https://ohioline.osu.edu/factsheet/fabe-555

    FABE-555 Agriculture and Natural Resources 10/15/2020 John Fulton, Professor and Extension ... Resources, Ohio State University Extension Digital technologies today are shaping how we do business and how ... agriculture globally, farmers need to consider how they plan for, manage, and ultimately make use of collected ...

  2. Developing a Farm Digital Strategy 3 – Data Management Considerations

    https://ohioline.osu.edu/factsheet/fabe-557

    FABE-557 Agriculture and Natural Resources 10/15/2020 John Fulton, Professor and Extension ... Resources, Ohio State University Extension The key to making data valuable to a farm is storing it in ... information for farm decisions. (Developed by the Ohio State University Extension Digital Ag Team. ...

  3. $100,000 gift to CFAES to support food safety

    https://fst.osu.edu/news/100000-gift-cfaes-support-food-safety

    go.osu.edu/CFIsubscribe. To learn more about CFI and the endowment fund, visit  foodsafety.osu.edu.   FOR MORE INFORMATION ... red icon on the  foodsafety.osu.edu  site, or you can subscribe directly here:  ... CONTACT:  Tracy Turner turner.490@osu.edu 614-688-1067 SOURCE(S):  Barbara Kowalcyk  614-292-6487 ...

  4. Developing a Farm Digital Strategy 2 – Precision Technology and Data Generation

    https://ohioline.osu.edu/factsheet/fabe-556

    FABE-556 Agriculture and Natural Resources 10/15/2020 John Fulton, Professor and Extension ... Resources, Ohio State University Extension Farm Data Data is nothing new to agriculture and, specifically, ... of data is AgGateway’s “Data Privacy and Use White Paper” at go.osu.edu/AgGatewayWhitePaper.  Most, ...

  5. Extended Drydown in Corn

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-36/extended-drydown-corn

    may need to plan on moisture levels being a little higher this year to accommodate a timely crop ... https://crops.extension.iastate.edu/cropnews/2017/09/corn-grain-dry-down-field-maturity-harvest R.L. Nielsen. 2019. Late Planted Corn Not Maturing as Expected. ... https://u.osu.edu/henryag/2019/10/01/drydown-in-corn-what-to-expect/ USDA-NASS. 2020. Crop Progress. ...

  6. 2020 Ohio Soybean Performance Trial: Henry County and Preble County Yield Results Available

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-36/2020-ohio-soybean-performance-trial-henry-county-and-preble

    https://stepupsoy.osu.edu/news/ohio-soybean-performance-trials-henry-co-and-preble-co-yield-results Results from the other trial locations will be added as harvest and data analysis continues. In ...

  7. Fall Food Preservation Virtual Series

    https://fairfield.osu.edu/news/fall-food-preservation-virtual-series

    are on Tuesday afternoons from 4:00 – 5:00 PM. Join OSU Extension educators for one or more of these ... Carter at OSU Extension, carter.413@osu.edu or 740-277-4624, with any questions you may have. Here is a list ... bounty by preserving fruits and vegetables and meats at home.  Ohio State University Extension Family and ...

  8. First Widespread Freeze Arrives; Wetter Pattern Sets In

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-36/first-widespread-freeze-arrives-wetter-pattern-sets

    upper-50s to low-60s, lows in the upper-30s to low-40s, with about 0.85” of rainfall per week. Weather ...

  9. Take a Break! Email Wellness Challenge

    https://fairfield.osu.edu/news/take-break-email-wellness-challenge

    information contact Shannon Carter, Extension Educator, at carter.413@osu.edu or 740-277-4624. ... Do you need a break? Us too! We have been spending so much time with technology, worrying about ... Educators with Ohio State University Extension are ready to help. Join us for the fall email challenge and ...

  10. Stalk Rots Showing Up in Some Corn Fields

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-36/stalk-rots-showing-some-corn-fields

    Corn harvest is progressing very slowly across the state as the crop is taking unusually long to dry down this year. The longer the crop stays in the field, there greater the risk of late-season diseases such as ear and stalk rots, especially if it contin ...

Pages