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  1. “Take a Break!” Email Wellness Challenge

    https://fulton.osu.edu/news/%E2%80%9Ctake-break%E2%80%9D-email-wellness-challenge

    Do you need a break? Us too! We have been spending so much time with technology, worrying about ... Educators with Ohio State University Extension are ready to help. Join us for the fall email challenge and ... resources available on the Ohio State University Extension Live Healthy Live Well Blog and Facebook pages. ...

  2. Fall Food Preservation Virtual Series

    https://fairfield.osu.edu/news/fall-food-preservation-virtual-series

    are on Tuesday afternoons from 4:00 – 5:00 PM. Join OSU Extension educators for one or more of these ... Carter at OSU Extension, carter.413@osu.edu or 740-277-4624, with any questions you may have. Here is a list ... bounty by preserving fruits and vegetables and meats at home.  Ohio State University Extension Family and ...

  3. Take a Break! Email Wellness Challenge

    https://fairfield.osu.edu/news/take-break-email-wellness-challenge

    information contact Shannon Carter, Extension Educator, at carter.413@osu.edu or 740-277-4624. ... Do you need a break? Us too! We have been spending so much time with technology, worrying about ... Educators with Ohio State University Extension are ready to help. Join us for the fall email challenge and ...

  4. September 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2020-highlights

    Science and Technology of Fibers in Food Systems which was recently published. Dr. Lynn Knipe talks about ... article, Dr. Hua Wang talks about her research with oral antibiotics and the gut microbiome.  The Ohio ... Dr. Rafael Jimenez-Flores, and Israel García-Cano. PhD student Abbie Sommer talks about bouillon in ...

  5. "Retirement... Here I come"-a note from Jerry Iles

    https://fairfield.osu.edu/news/retirement-here-i-come-note-jerry-iles

    service having spent the last 20 years working for OSU Extension. I’ve been in my current role at ...

  6. Fall Food Preservation Virtual Series

    https://fulton.osu.edu/news/fall-food-preservation-virtual-series

    November 3- Making Jerky; and November 10- Making Sauerkraut. Join OSU Extension educators for one or more ... Melissa J. Rupp at OSU Extension, 419-337-9210 or email rupp.26@osu.edu with any questions you may have. ... bounty by preserving fruits and vegetables and meats at home.  Ohio State University Extension Family and ...

  7. Dr. Devin Peterson Selected as One of CFAES’s Inaugural Dean’s Chairs

    https://fst.osu.edu/news/dr-devin-peterson-selected-one-cfaes%E2%80%99s-inaugural-dean%E2%80%99s-chairs

    financial support and “startup” capability from the college and strategic partners, provide the college with ... missions of teaching, research, and extension, as well as the ability to contribute to the economic ...

  8. August Highlights 2020

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-highlights-2020

    We are pleased to announce the 2020 OSU FST Hall of Distinction Inductees: Ms. Shirley Bartee Ms. ... and plan to join us on November 4th as we recognize these individuals and their contributions to food ... student Yuehan Ai were part of an article in the Columbus Dispatch about testing raw sewage to predict ...

  9. Where in the World Are You?!

    https://fst.osu.edu/node/757/where-world-are-you

    up to! Please take a minute to fill out the form below can we can be sure to let you know about the ...

  10. Coordinating a Community-Led Business Retention and Expansion Program

    https://ohioline.osu.edu/factsheet/cdfs-1564

    development and agriculture and natural resources, OSU Extension, Brown County Gwynn Stewart, Educator, ... lead a BRE program as either coordinator or co-coordinator: local OSU Extension community development ... CDFS-1564 09/11/2020 Joseph Lucente, Associate Professor and Extension Educator, Community ...

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