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Food Preservation: Freezing Fruits
https://ohioline.osu.edu/factsheet/HYG-5349
about freezing foods is available through Ohio State University Extension and University of Georgia ... Consumer Sciences, Ohio State University Extension Emily Marrison, Educator, Family and Consumer Sciences, ... Ohio State University Extension Freezing fruits is a simple and quick method of preservation. Freezing ...
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A Guide to Corn Growth and Development
https://ohioline.osu.edu/factsheet/anr-0148
Department of Horticulture and Crop Science, The Ohio State University Mark Licht, Extension Cropping Systems ... required for germination. When planted later, warmer temperatures are expected, and fewer days (about 6–8) ... stage, the nodal and seminal root systems are about the same size (in length and dry matter). Leaf ...
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Blacklegged (Deer) Tick, Ixodes scapularis
https://ohioline.osu.edu/factsheet/ent-0096
Tim McDermott, DVM, Assistant Professor, Extension Educator, Agriculture and Natural Resources, The ... ticks). Nymphal-stage blacklegged ticks are about the size of a poppy seed (1.5 millimeters), and unfed ... adult males and females are about the size of a sesame seed (2–3 millimeters) (CDCa, 2023). The backs of ...
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Corn Response to Long-Term Weather Stressors
https://ohioline.osu.edu/factsheet/anr-0150
Department of Horticulture and Crop Science, CFAES, Ohio State University Extension Alex Lindsey, Crop ... Extension Aaron Wilson, Ag Weather and Climate Field Specialist, CFAES, Ohio State University Extension ... precipitation may explain about 30% or more of the year-to-year variability of crop yields in the largest crops, ...
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Forage Testing for Beef Cattle
https://ohioline.osu.edu/factsheet/anr-0149
County, Ohio State University Extension Ted Wiseman, Educator, Ag/NR Perry County, Ohio State University ... Extension Forage quality changes with maturity and storage. A forage test can provide useful information ... about the nutritive value of hay or pasture. This information can be used to adjust the amount of ...
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Raw Oat Safety
https://ohioline.osu.edu/factsheet/fcs-1006
Family and Consumer Sciences, Ohio State University Extension Allison Howell, Doctoral Candidate, ... these tips adapted from Michigan State University Extension can help extend the shelf life of ... wheat flour. This is because wheat flour should not be consumed raw (Penn State Extension, 2023). Raw ...
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Opportunities for Sub-surface Nutrient Placement in Ohio
https://ohioline.osu.edu/factsheet/fabe-56401
and Dr. Josh McGrath of USDA-ARS for providing a review of this publication. Learn more about other ... Environmental Sciences website. Visit digitalag.osu.edu. For more information on precision agriculture: ... digitalag.osu.edu/precision-ag X: @OhioStatePA Facebook: @OhioStatePA Instagram: @OhioStatePA nutrientstewardship.org/4rs/ ...
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Annual Bluegrass Weevil
https://ohioline.osu.edu/factsheet/ent-0095
and Ohio State University Extension assume no liability resulting from the use of these ...
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Drones for Spraying Pesticides—Opportunities and Challenges
https://ohioline.osu.edu/factsheet/fabe-540
FABE-540 Agriculture and Natural Resources 01/17/2024 Erdal Ozkan; Professor and Extension State ... and South Korea). For example, about 2,800 unmanned helicopters were registered as of March 2016 in ... People’s Daily Online (2022), according to data from the country’s National Agro-Tech Extension and Service ...
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Fresh Produce Traceability
https://producesafety.osu.edu/traceability
list are as follows: A traceability plan [timepoint 1:49:18 in webinar] is required and must be updated ... as needed to reflect current practices. Following any updates to the plan the previous plan must be ... maintained for two years. A farm map must be maintained in the traceability plan. Growers must initiate ...