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  1. Farm Science Review will be a virtual show in 2020

    https://cfaes.osu.edu/news/articles/farm-science-review-will-be-virtual-show-in-2020

    plan for a virtual show.” More information will be shared in the forthcoming weeks about the 2020 ... .edu, 614-292-2137 or 614-582-6111. Nick Zachrich zachrich.13@osu.edu Extension Faculty and Staff Farm Science Review ... education about the most recent advancements in agricultural production.” The three-day event normally ...

  2. Polar 4-H SPIN Club

    https://cfaes.osu.edu/news/events/polar-4-h-spin-club

    experiences and research with you through engaging activities. Learn about Earth’s frozen landscape and become ... Thursday. Space is limited and special considerations apply. The program is offered jointly by OSU ... Extension, Franklin County; the Byrd Polar and Climate Research Center, and collaborators at Rutgers ...

  3. Chow Line: Don’t bleach your food to protect against COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-don%E2%80%99t-bleach-your-food-protect-against-covid-19

    Extension. Barbara Kowalcyk CFAES Food Science and Technology Sanja Ilic OSU Extension, Food Safety Chow Line ... Tracy Turner I’m really worried about COVID-19 and want to keep my family safe, so lately, I’ve ... worry about the cleanliness of the products they buy and the overall environment while grocery shopping, ...

  4. Preparing for Home Canning

    https://wayne.osu.edu/news/preparing-home-canning

    future to our girls.  There’s just something special about being able to replicate flavors from the seed ... inventory of how much food you have left from last year so that you can plan accordingly for this year.  ... canner checked to make sure that the gauge is calibrated correctly.  Contact your local Extension office ...

  5. Amy L. Habig

    https://hamilton.osu.edu/people/amy-l-habig

    Hamilton, Jackson, Lawrence 937-736-7207 Amy Habig joined OSU Extension in 2012.  She serves as a Program ... EFNEP Program Specialist habig.13@osu.edu Expanded Food & Nutrition Education Program Butler, ...

  6. Summer-Planted Forages

    https://wayne.osu.edu/news/summer-planted-forages

    highly palatable. An article by Jason Hartschuh and Al Gahler, OSU Extension Educators, discussed the ... 330-264-8722.   Matthew Nussbaum is an OSU Extension Agriculture and Natural Resources Program Assistant and may ... But, if you are planning on harvesting grain in the next couple weeks or if you have oats coming off ...

  7. Hydrangeas Webinar

    https://cfaes.osu.edu/news/events/hydrangeas-webinar

    Follstaedt, who has been a Master Gardener Volunteer since 1993. Norma will share all about the different ... cost however, pre-registration is required by August 5. Please go to osu.edu/miamicoffee and click on ... adams.2309@osu.edu. Visit go.osu.edu/miamicoffee or the Facebook page “Miami County Master Gardeners” for more ...

  8. Summer Food Safety Tips

    https://wayne.osu.edu/news/summer-food-safety-tips

    questions about food safety? Do you plan to preserve your own food this year? Wayne County Ohio State ... an OSU Extension Family & Consumer Sciences Program Assistant and may be reached at 330-264-8722. ... you, and be prepared to purchase whole, uncut produce or prepackaged foods. Naturally, concerns about ...

  9. Summer Food Safety Tips

    https://wayne.osu.edu/news/summer-food-safety-tips-0

    questions about food safety? Do you plan to preserve your own food this year? Wayne County Ohio State ... an OSU Extension Family & Consumer Sciences Program Assistant and may be reached at 330-264-8722. ... you, and be prepared to purchase whole, uncut produce or prepackaged foods. Naturally, concerns about ...

  10. BTES LIVE Online MS Office Course Registration Deadline

    https://cfaes.osu.edu/news/events/btes-live-online-ms-office-course-registration-deadline

    https://ati.osu.edu/onlinecomputer.  ...

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