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  1. Ohio State CFAES names 2020 Distinguished Seniors

    https://fst.osu.edu/news/ohio-state-cfaes-names-2020-distinguished-seniors

    sustainability, Old Orchard Beach, Maine An awards dinner to recognize all 25 winners was planned for March 25, ... “We are deeply sorry the planned celebration will not occur; however, this honor and these students ... majors and 31 minors. Learn more about CFAES academic programs  here. FOR MORE INFORMATION CONTACT:  ...

  2. March 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2020-highlights

    Barb Kowalcyk, and Dr. Yael Vodovotz participated in a panel discussion about their research during the ... the food science profession for the 2020 OSU Harris Award for Excellence in Food Science & ...

  3. FST Distinguished Seniors

    https://fst.osu.edu/home/slides/fst-distinguished-seniors

    https://fst.osu.edu/news/ohio-state-cfaes-names-2020-distinguished-seniors_blank Image Slide Gray ...

  4. Hayes Graduate Research Forum

    https://fst.osu.edu/home/slides/hayes-graduate-research-forum

    https://fst.osu.edu/news/fst-students-present-hayes-graduate-research-forum_blank Marquee Slide ...

  5. February 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2020-highlights

    FST Grad student Abbie Sommer talks about bacon and sodium nitrate in IFTSA’s Science Meets Food blog ... titled “What’s in My Food? Bacon Edition.” Are you planning to attend the IFT Annual Meeting in July? Do ... not forget to purchase your ticket to the department’s annual OSU at IFT reception. The reception will ...

  6. Ashley Cellar

    https://fst.osu.edu/our-people/ashley-cellar

    Ashley Cellar Administrative Associate cellar.21@osu.edu 110 Parker Food Science and Technology ...

  7. January 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2020-highlights

    A recent issue of Refrigerated and Frozen Foods talks about successful industrialization of high-pressure ... Yousef, Monica Giusti, and the drumstick have been highlighted. You can also read about the CFAES ... Elliot Dhuey talks about plant based meat in an IFT Science Meets Food blog. Members of Dr. Jiyoung Lee’s ...

  8. Devin Peterson Selected For The Inaugural Class Of Distinguished Professors in FAES

    https://fst.osu.edu/home/slides/devin-peterson-selected-inaugural-class-distinguished-professors-faes

    https://fst.osu.edu/news/inaugural-distinguished-professors-food-agricultural-and-environmental ...

  9. Undergraduate

    https://fst.osu.edu/undergraduate

    students coming into our programs, no single four-year plan is appropriate for us to publish.  It is ... Dr. Luis Rodriguez-Saona, to work out your individualized plan for earning your degree.   FOOD SCIENCE ... distributed, stored and used. Food Science required courses and sample advising plan Required Courses- enrolled ...

  10. Exploring Food Science and Technology

    https://fst.osu.edu/courses/fdscte-1100

    diversity of career opportunities within the industry, planning for a career and opportunities for ...

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