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Laura Castellanos Suarez
https://fst.osu.edu/our-people/laura-castellanos-suarez
Laura Castellanos Suarez Castellanossuarez.1@osu.edu Parker Food Science and Technology Building ...
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Rolando Choriego Marin
https://fst.osu.edu/our-people/rolando-choriego-marin
Rolando Choriego Marin Choriegomarin.1@osu.edu 266 Parker Food Science and Technology Building ...
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Samuel Hoffman
https://fst.osu.edu/our-people/samuel-hoffman
Samuel Hoffman Hoffman.1398@osu.edu 048K Howlett Hall 2015 Fyffe Road Dr. Christopher Simons- Any- ...
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Haona Bao
https://fst.osu.edu/our-people/haona-bao
Haona Bao bao.172@osu.edu 330E Parker Food Science and Technology Building 2015 Fyffe Road Dr. ...
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FST Special Edition Newsletter- 2021 Autumn Graduation
met in my first semester at OSU. We wanted to explore how big the campus was and visit most of the ... seeing us. [Culinary Science] Melanie Petitti- One of my fond memories of OSU will be the creative and ... OSU is really a culmination of all of the Simons group lab potlucks. Always a lot of fun and ...
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December 2021 Department Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2021-department-highlights
Dr. Monica Giusti has been named a 2021 CFAES Distinguished Professor. The title of Distinguished Professor of Food, Agricultural, and Environmental Sciences honors colleagues at the rank of Professor who have excelled in teaching, research, or outreach/e ...
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Major Requirements
https://fst.osu.edu/future-students/prospective-undergraduates/major-requirements
and a sample advising plan for each major. Food Science and Technology Required Courses Sample ... Advising Plan Food Business Management Required Courses Sample Advising Plan Culinary Science Required ... Courses Sample Advising Plan ...
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Group Studies
https://fst.osu.edu/courses/fdscte-7194
FDSCTE 7194 Selected topics in food science. Prereq: Permission of instructor. Repeatable to a maximum of 9 cr hrs or 3 completions. Graduate 1.0 FDSCTE 7194 SP22.pdf Spring 2022 Dr. V.M. (Bala) Balasubramaniam Distance Learning FST Graduate Program Food ...
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FST Creates Buckeye Themed Ice Cream for Investiture
https://fst.osu.edu/news/fst-creates-buckeye-themed-ice-cream-investiture
Dr. Rafael Jimenez-Flores and his lab were given an assignment. They were tasked with creating original Ohio State themed ice cream flavors to commemorate the investiture of Ohio State University President Kristina M. Johnson. How did they do with the ass ...
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CDC award to combat antimicrobial resistance
https://fst.osu.edu/news/cdc-award-combat-antimicrobial-resistance
among humans, animals, plants and the environment.” Since 2009, GOHi has been working extensively on ...