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  1. "Power-Based” Bargaining Over Trade: Myopic Behavior by the United States?

    https://aede.osu.edu/news/power-based%E2%80%9D-bargaining-over-trade-myopic-behavior-united-states

    1999).  Imagine a non-cooperative world where the strategic choice of one country is to maximize its own ... their strategic choices, it is important to think through the economic effects of a tariff and why ... have a unilateral incentive to utilize a tariff, whatever the strategic choice of the other country.  ...

  2. Who in the world is the CFAES Alumni Society Board?

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/august-2020/who-world-cfaes-alumni-society-board

    about what you like to do when you are not at work A: Volunteering, gardening, painting, working out, ... especially yoga and barre Q: What is your favorite thing about being on the CFAES Board  A: I really enjoy ...

  3. COVID-19- A Financial Resource Guide

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-finances/healthy-finances-draft/covid-19-financial-resource-guide

    plan, retirement, and more. Smart About Money can be found here smartaboutmoney.org Finding Local ... Department of Job and Family Services (ODJFS) about Ohio Works First, please call: 866-244-0071, TTY/TDD ... impacted by this pandemic. sba.gov/about-sba/sba-newsroom Small Business Administration: Exploring and ...

  4. Fiancial Coaching

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-finances/healthy-finances-draft/fiancial-coaching

    Invitation to participate in OSU Research Study Ohio State University Extension Offer of Free ... for a study about financial coaching for individuals who are diagnosed with a chronic brain injury. We ... are interested in learning about the financial hardship experienced as result of this injury and ...

  5. Fridge Study Reveals American Buying, Storing, and Consuming Trends During COVID-19

    https://aede.osu.edu/news/fridge-study-reveals-american-buying-storing-and-consuming-trends-during-covid-19

    Collaborative. “About half say that their cooking and food management levels have improved since the onset of ... Food and Agriculture Organization of the United Nations, about one-third of the world’s food is wasted ... instead of eaten. About 40 percent of that food waste is generated by homes, rather than restaurants, ...

  6. AEDE COVID-19 Updates

    https://aede.osu.edu/node/6705

    AEDE COVID-19 Updates 1 ...

  7. Undergraduate Students

    https://aede.osu.edu/node/6704

    Undergraduate Students 2 ...

  8. Graduate Students

    https://aede.osu.edu/node/6703

    Graduate Students 3 ...

  9. Outreach

    https://aede.osu.edu/node/6702

    Outreach 4 ...

  10. Water Cooler Economics Podcast

    https://aede.osu.edu/node/6701

    Water Cooler Economics Podcast 5 ...

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