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  1. Jennifer Little

    https://hancock.osu.edu/people/jennifer-little

    Family and Consumer Sciences Educator little.18@osu.edu OSU Extension Hancock County 419-422-3851 ...

  2. Tori Kirian

    https://hancock.osu.edu/people/tori-kirian

    Educator, 4-H Youth Development kirian.31@osu.edu OSU Extension Hancock County 419-422-3851 ...

  3. Landaverde elected to position on AIAEE board

    https://acel.osu.edu/news/landaverde-elected-position-aiaee-board

    International Agricultural and Extension Education (AIAEE) for 2021-2022.  AIAEE is a professional organization ... for agricultural and extension educators who share a common goal of strengthening agricultural and ... extension education programs and institutions worldwide. Landaverde is a graduate research associate for ...

  4. Niewoehner-Green elected to national leadership educators board

    https://acel.osu.edu/news/niewoehner-green-elected-national-leadership-educators-board

    Dr. Jera Niewoehner-Green, assistant professor of community leadership, has been elected to serve as a member of the Association of Leadership Educators (ALE) Board of Directors. Niewoehner-Green will serve a two-year term as an at-large director from Jul ...

  5. The Science of Taste

    https://fst.osu.edu/about-us/multimedia/science-taste

    this episode that explores the science behind taste, Dr. Simons talks about how sensation and ...

  6. Graduate Student Awards and Recognition

    https://fst.osu.edu/graduate/graduate-student-awards-and-recognition

    Each year, the department recognizes a number of achievements of our graduate students. Listed below are the awards and the names of the recipients. OUTSTANDING TEACHING ASSISTANT AWARD – The objective of this award is to motivate and encourage graduate s ...

  7. Buck named AAAE Fellow

    https://acel.osu.edu/news/buck-named-aaae-fellow

    Dr. Emily Bisdorf Buck, professor of agricultural communication, was inducted as an American Association for Agricultural Education (AAAE) Fellow during the organizations annual conference in May 2021. This award recognizes members of the association who ...

  8. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    FDSCTE 8193 Research experience and preparation of technical paper. Prereq: 10 cr hrs in Grad level FdScTe. Repeatable to a maximum of 15 cr hrs or 4 completions. This course is progress graded (S/U). While subject to change, this class is offered every s ...

  9. May 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2021-highlights

    Kolluri talks about the global practice of eating insects in this Columbus Dispatch article about cicadas. ... Dr. Chris Simons talks about the chemical reactions that take place in refrigerated foods and how they ... and complement existing OSU food safety educational efforts. On May 17 – 21, the Food Industries ...

  10. FST Special Edition Newsletter- 2021 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-spring-graduation

    Business Management] Yesen Steven Cheng – Steven’s favorite memory of his time at OSU involves his weekly ... Science and Technology] Isabelle Hall – Isabelle said that her favorite experience at OSU was having the ... a shoutout to her coaches who gave her the opportunity to swim at OSU, to her professors and advisors for ...

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