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  1. Starting a 4-H Teen Leader Group 

    https://ohioline.osu.edu/factsheet/4h-53

    addition to teens? (Note: adult advisors-must undergo the OSUE volunteer selection process extension.osu ... 4H-53 07/28/2020 Hannah Epley, Assistant Professor, Extension Specialist, Ohio State University ... Extension, 4-H Camping and Older Youth  Cassie Anderson, Extension Educator, 4-H Youth Development, Ohio ...

  2. Pressure Canner Gauge Testing

    https://pickaway.osu.edu/news/pressure-canner-gauge-testing-1

    Does your pressure canner need tested? Schedule an appointment with OSU Extension today to keep ... your family safe! Contact: Michelle Treber 740474-7534 treber.1@osu.edu ...

  3. Jr Fair Entries are due to OSU Extension

    https://coshocton.osu.edu/events/jr-fair-entries-are-due-osu-extension

    ...

  4. Post Soybean, Going to Corn: Use Oats/Radish  

    https://ohioline.osu.edu/factsheet/anr-85

    Extension Fact Sheet SAG-16), ohioline.osu.edu/factsheet/SAG-16 This publication was adapted with consent ... ANR-85 Agriculture and Natural Resources 07/16/2020 Sarah J. Noggle, Extension Educator, ... Agricultural and Natural Resources, Ohio State University Extension, Paulding County James J. Hoorman, Hoorman ...

  5. Post Corn, Going to Soybean: Use Cereal Rye

    https://ohioline.osu.edu/factsheet/anr-84

    University Extension Fact Sheet SAG-9), ohioline.osu.edu/factsheet/SAG-9 Timing of Cover Crop Termination and ... ANR-84 Agriculture and Natural Resources 07/20/2020 Sarah J. Noggle, Extension Educator, ... Agricultural and Natural Resources, Ohio State University Extension, Paulding County James J. Hoorman, Hoorman ...

  6. Manager Food Safety Certification Training

    https://coshocton.osu.edu/news/manager-food-safety-certification-training

    Certificates. Registration information. Please contact Emily Marrison (740-622-2265 or marrison.12@osu.edu) for ...

  7. Food Preservation Virtual Programs

    https://coshocton.osu.edu/news/food-preservation-virtual-programs

    The OSU Extension Food Preservation Team is offering a variety of virtual programs throughout May, ... Fruits Making Pickles Making Salsa Please contact Emily Marrison directly at OSU Extension 740-622-2265 ... with any food preservation questions you may have.  You can also learn more about Canning, Freezing, ...

  8. Dining with Diabetes Virtual Cooking Demonstrations

    https://coshocton.osu.edu/news/dining-diabetes-virtual-cooking-demonstrations

    by liking our Facebook page “ OSU Extension Coshocton County ”. If you are not on Facebook, be sure ... Join Ohio State University Extension educator Emily Marrison virtually from her home kitchen each ...

  9. Double-Cropping Soybean Following Small Grains

    https://ohioline.osu.edu/factsheet/agf-103

    Science, Ohio State University Extension Double cropping is the establishment and harvest of a second crop ... State University Extension. Ag Crops and Livestock Farm Management soybean double crop Horticulture and ...

  10. OSU Extension Reopening Office on Limited Basis

    https://pickaway.osu.edu/news/osu-extension-limited-reopening

    The staff at OSU Extension, Pickaway County have been working from home during the COVID-19 stay ... a return to business as usual. Based on OSU requirements and local guidelines the following plan is in ... place for the next few weeks. 1. To serve our clientele, volunteers, and families, OSU Extension ...

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