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2024 4-H Enrollment Deadline!!!!!
https://clermont.osu.edu/events/2024-4-h-enrollment-deadline
Online 2.0 RETURNING Families will use the email address that is on file with the Extension office and ...
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Farm Stress Program Team
https://fabe.osu.edu/node/10903
245 Dee Jepsen kw Wednesday, April 3, 2024- 10:00am to 2:00pm ...
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Darren Drewry
https://fabe.osu.edu/node/10902
202 kw Tuesday, March 19, 2024- 2:00pm to 5:00pm ...
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Peter Ling
https://fabe.osu.edu/node/10901
219 kw Tuesday, March 19, 2024- 11:15am to 1:30pm ...
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OCA Estimating Team Meeting
https://fabe.osu.edu/node/10900
202 Enrique Morales-Ayala kw Tuesday, March 19, 2024- 11:00am to 1:00pm ...
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Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices
decreased by about 27%. The cost of NE L is about even with the 5-year average ($0.09/Mcal). The cost of ... metabolizable protein (MP) has increased slightly since the November issue, but it is still currently about 5% ... is about $9.32 and $9.79/cwt, respectively. Both values are expected to be profitable even though ...
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Peter Ling
https://fabe.osu.edu/node/10899
219 kw Monday, March 18, 2024- 1:30pm to 4:00pm ...
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Srishti Gaur
https://fabe.osu.edu/node/10898
245 kw Monday, March 18, 2024- 2:00pm to 3:00pm ...
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Virtual Dining with Diabetes
https://mahoning.osu.edu/events/virtual-dining-diabetes-1
Do you or someone you love have diabetes? With 30 million diabetics in America, you are not alone! You will learn how to incorporate good, healthy cooking techniques and other practices to help control your blood sugar through our cooking school and nutri ...
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ServSafe Testing
https://mahoning.osu.edu/events/servsafe-testing-4
Testing is to be completed after an in-person or online ServSafe course. Upon a passing grade, participants will receive a Certificate of Completion from ServSafe® and a Certification in Food Protection from the Ohio Department of Health. For more informa ...