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  1. Ahmed Abdelhamid

    https://fst.osu.edu/our-people/ahmed-abdelhamid

    Ahmed Abdelhamid Post Doctoral Researcher abdelhamid.9@osu.edu 614-369-9006 211 Parker Food ...

  2. Reasons Why Middle Managers are Important

    https://leadershipcenter.osu.edu/blog/tue-07142020-949am/reasons-why-middle-managers-are-important

    Blog Subscriptions ...

  3. In-person 4-H Meetings

    https://ohio4h.org/news/person-4-h-meetings

    activities: go.osu.edu/4Hmeetingguidelines ...

  4. Naturalist Series: Wildlife Sampler

    https://mahoning.osu.edu/events/naturalist-series-wildlife-sampler-0

    Join us on Zoom for an evening that is all about wildlife! Marne Titchenell, OSU Extension ... link to register:  https://osu.az1.qualtrics.com/jfe/form/SV_0kMtM53xRe1gVLf   Until OSU Extension ...

  5. Virtual Mahoning County Plant and Pest Clinc

    https://mahoning.osu.edu/events/virtual-mahoning-county-plant-and-pest-clinc

    Click HERE for more information and instructions. ...

  6. Camp...ish!

    https://ohio4h.org/news/campish

    4-H'ers couldn't go to camp this summer, but 4-H professionals broght the camp to them! Check out the fun! #4HGrowsHere https://youtu.be/Lw5oO558UGw ...

  7. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    from OSU faculty and invited external experts from industry, academia and government. The course is ...

  8. Skills that Support Empathy at Work

    https://leadershipcenter.osu.edu/blog/tue-07072020-1200am/skills-support-empathy-work

    Blog Subscriptions ...

  9. June 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2020-highlights

    Health Department. Dr. Yael Vodovotz was featured in a Popular Science article where she talked about the ... science behind gummies and her work with gummy supplements for cancer patients. Dr. Lynn Knipe talks about ... meat processing plants in a Lima News COVID-19 update. Dr. Barb Kowalcyk talked with  ABC6  News about ...

  10. Level I Food Safety Training

    https://mahoning.osu.edu/events/level-i-food-safety-training-2

    Click title for more information. The Level I Food Safety Training enhances employee understanding of major food safety principles, including time and temperature abuse, cross-contamination and personal hygiene. The program includes an Employee Training M ...

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