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  1. Evaluating Peer-to-Peer Learning in the Online and In-Person Classroom

    https://students.cfaes.ohio-state.edu/node/5438

    Evaluating Peer-to-Peer Learning in the Online and In-Person Classroom Collaboration is key to sustainable community development and environmental management, and peer-to-peer learning (P2PL) may facilitate community building and collaborative learning sk ...

  2. Supporting Students Through Tragedy

    https://students.cfaes.ohio-state.edu/node/5436

    Supporting Students Through Tragedy Tragic events and crises can occur at any point in the semester and may have a profound emotional and cognitive impact on students and instructors. Participants will discuss and share resources in this session that can ...

  3. Jordan Acuna

    https://students.cfaes.ohio-state.edu/node/5135

    RANK: Sophomore MAJOR: ANIMAL SCIENCES HOMETOWN: San Diego, CA What’s your favorite thing about ... Ohio State?  My favorite thing about Ohio State is definetly all the school activites. Whether it be ...

  4. History of Ohio State's College of Education and Human Ecology

    https://fcs.osu.edu/news/history-ohio-states-college-education-and-human-ecology

    Since its beginnings in 1895, the College of Education and Human Ecology has helped shape education and human development locally, nationally and globally. Take a look back at just some of the college's history and the people who have built it into t ...

  5. Participant Profiles

    https://leadershipcenter.osu.edu/agone.osu.edu/agone-home/participant-profiles

    Raymond, Ohio. Sandra is passionate about leading the development and execution of long-term strategies and ... Carley, Cara, and Carter.   QUESTIONS?  Contact: Jenny Cox | cox.1820@osu.edu  | agone.osu.edu  ...

  6. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...

  7. Elizabeth Fannin

    https://students.cfaes.ohio-state.edu/node/4824

    about Ohio State?  My favorite thing about OSU is that even though it's such a large campus, ...

  8. Jenny Cox

    https://acel.osu.edu/our-people/jenny-cox

    Jenny Cox AgOne Program Director cox.1820@osu.edu 614-292-5373 216 Agricultural Administration ...

  9. High Tunnel Workshop

    https://southcenters.osu.edu/events/high-tunnel-workshop

    Come join us for an informative workshop focused on high tunnel production, featuring information to benefit commercial growers, beginning farmers, and educators, among others. A lunch and light refreshments throughout the day are included with your regis ...

  10. High Tunnel Workshop

    https://southcenters.osu.edu/horticulture/high-tunnel-workshop

    Come join us for an informative workshop focused on high tunnel production, with featuring information to benefit commercial growers, beginning farmers, and educators, among others. A lunch and light refreshments throughout the day are included with your ...

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