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  1. Henry Rice

    https://entomology.osu.edu/our-people/henry-rice

    Henry Rice Graduate Student, Wu Lab rice.1246@buckeyemail.osu.edu 272 Howlett Hall 2001 Fyffe ...

  2. FCS Conferences

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-conferences

    ...

  3. Clay Miller

    https://advancement.cfaes.ohio-state.edu/people/clay-miller

    miller.7544@osu.edu Clay is an alumnus of The Ohio State University (c/o 2018), graduating with a B.S. in Psychology, ...

  4. Wooster Bug Zoo Open House

    https://entomology.osu.edu/events/wooster-bug-zoo-open-house

    UTBZ@osu.edu Outreach and Education ...

  5. History of Ohio State's College of Education and Human Ecology

    https://fcs.osu.edu/news/history-ohio-states-college-education-and-human-ecology

    Since its beginnings in 1895, the College of Education and Human Ecology has helped shape education and human development locally, nationally and globally. Take a look back at just some of the college's history and the people who have built it into t ...

  6. Ten legal tips for the fall hunting season

    https://farmoffice.osu.edu/blog/wed-11222023-207pm/ten-legal-tips-fall-hunting-season

    Blog Subscriptions ...

  7. Hannah Snively

    https://advancement.cfaes.ohio-state.edu/people/hannah-snively

    She spent her early childhood in the southern part of the state as the daughter of an OSU Extension ... snively.44@osu.edu Hannah became a member of the CFAES Advancement team in June 2022. As the Annual Giving Manager, ...

  8. Current Agricultural Use Value (CAUV) Increases in 2023 Impact Property Taxes on Farmland in 2024

    https://farmoffice.osu.edu/blog/wed-02072024-853am/current-agricultural-use-value-cauv-increases-2023-impact-property-taxes

    Blog Subscriptions ...

  9. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...

  10. High Tunnel Workshop

    https://southcenters.osu.edu/events/high-tunnel-workshop

    Come join us for an informative workshop focused on high tunnel production, featuring information to benefit commercial growers, beginning farmers, and educators, among others. A lunch and light refreshments throughout the day are included with your regis ...

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