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  1. ABC-2 Learning Modules and Resources 2018-2019

    https://southcenters.osu.edu/aquaculture/aquaculture-boot-camp/abc-2/abc-2-learning-modules-and-resources-2018-2019

      In partnership with University of Wisconsin–SP (UWSP), the third-year training of ABC-2 was conducted in Wisconsin.  Ohio and Wisconsin are two of the largest aquaculture states in the Midwest.  Below is the link for ABC-2 Learning Modules and Resources ...

  2. IDEA Committee

    https://fst.osu.edu/about-us/idea-committee

    In 2020, the IDEA committee was formed within the department. IDEA stands for Inclusion, Diversity, Equity, and Advocacy. The mission of the IDEA committee is to create and sustain a culture of inclusion and affirmation that supports the success of a dive ...

  3. Public Parks in Central Ohio as a Home for Milkweed

    https://senr.osu.edu/extension-outreach/environmental-professionals-network/continue-flight/m8

    more about the conservation of monarch habitat and ways to get involved! The EPN is excited to feature ... Milkweed and Wildflower Vendor Map   Monarch and Milkweed Misconceptions   Plant Milkweed for Monarchs ...

  4. Virtual Visit

    https://students.cfaes.ohio-state.edu/home/slides/virtual-visit

    Join us for a virtual visit to learn more about our college, including scholarships, student ... success, and more! http://campusvisit.osu.edu/SG/login.aspx?eid=FAESOVTOUR21_blank Marquee Slide Scarlet ...

  5. Gina Nicholson Kramer

    https://fst.osu.edu/our-people/gina-nicholson-kramer

    Learning nicholsonkramer.1@osu.edu 213 Parker Food Science and Technology Building 2015 Fyffe Road- Any- ...

  6. Jays and Oaks: A Seed Dispersal Mutualism Driving Forest Change in Ohio

    https://senr.osu.edu/events/jays-and-oaks-seed-dispersal-mutualism-driving-forest-change-ohio

      go.osu.edu/bluejay2021 ISA and SAF continuing education credits are available for this webinar. ...

  7. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    FDSCTE 5750 This course uses the biological and chemical principles of brewing to understand aspects of malting, mashing, fermentation, and the making of different beer styles that is complemented by laboratory exercises to investigate flavors, aromas, br ...

  8. Ingrid Marie Rivera

    https://students.cfaes.ohio-state.edu/people/ingrid-marie-rivera

    rivera.153@osu.edu ...

  9. Congratulations Class of 2021!

    https://senr.osu.edu/about-us/multimedia/congratulations-class-2021

    ...

  10. CFAES Alumni Awards

    https://senr.osu.edu/home/slides/cfaes-alumni-awards

    https://advancement.cfaes.ohio-state.edu/alumni/alumni-awards-and-recognition_blank Image Slide Gray Marquee ...

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