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  1. March 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2019-highlights

    improve the safety of food in Ethiopia. Click here to read more about the grant. A study involving the OSU ... Steinbrunner talks about her product 'Beannut Butter' in this Ohio State Lantern story. ... talk about a functional understanding of pre-workout supplements in their IFTSA blog and MS student ...

  2. February 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2019-highlights

    Click here to learn more about these awards. Congratulations to FST students Kevin Berkowitz, Ashley ... A Different Kind of Conversation” for Ohio State's Your Plan For Health. Dr. Morley Stone, OSU senior ... vice president for research, met with CAFFRE Director Dr. Yael Vodovotz today to learn more about the ...

  3. Ashley Cellar

    https://fst.osu.edu/our-people/ashley-cellar

    Ashley Cellar Administrative Associate cellar.21@osu.edu 110 Parker Food Science and Technology ...

  4. Anna Adams joins front office team

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/anna-adams-joins-front-office-team

    research and Extension side of South Centers. Fittingly, she will be working closely with Brad Bergefurd ... teaching them about good nutrition, how to make their food dollars stretch further, and encouraged them to ... from Ohio University, and a master’s degree in Agriculture and Extension Education from The Ohio State ...

  5. August 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2018-highlights

    We are pleased to announce the 2018 OSU FST Hall of Distinction recipients: Dr. John Litchfield ... Technology Building on the OSU campus from 4:00 – 5:30 pm. This fall, the department welcomed 20 new students ... Ahmed Yousef were featured experts in a television news segment about the Chipotle illness outbreak. ...

  6. January 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2019-highlights

    Vodovotz was recently quoted in an article in ‘Muse’ magazine about the chemistry of gluten-free baking. ... was featured in the Ohio State Lantern. An article about the research was also in Columbus Business ... First. Dr. Brian Waters was featured talking about beer and the history of beer in a recently released ...

  7. Kathryn Williamson

    https://fst.osu.edu/our-people/kathryn-williamson

    Kathryn Williamson williamson.440@osu.edu 230E Parker Food Science and Technology Building Dr. ...

  8. Connect With Us!

    https://fst.osu.edu/node/757

    OSU FST Team? Attend practices Help write questions Cheer on the team as they prepare for the regional ... (April-June).  Contact Brian Waters (waters.200@osu.edu) for more information. Product Development Teams What is ... (April-June).  Contact Luis Rodriguez (rodriguez-saona.1@osu.edu) for more information. Industry Information ...

  9. November 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2018-highlights

    spoke with WSYX ABC6 about the recent romaine lettuce E. Coli outbreak. Dr. Abby Snyder talks about E. ... finish in the OSU Center for Innovation and Entrepreneurship’s Best of Student Startups (BOSS) ... research experiences of Ayna Arora and Kelly Pan were recently featured on the OSU Office of Undergraduate ...

  10. October 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2018-highlights

    of Milk and Health in Mexico City. Dr. Barbara Kowalcyk was recently interviewed in an article about ... prevents foodborne disease Dr. Abby Snyder talks about food spoilage in this recent CFAES Chow Line. During ... the recent salmonella outbreaks, Dr. Ahmed Yousef and Dr. Barbara Kowalcyk spoke about food safety ...

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