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  1. Drewry represents Ohio State in COALESCE; Research team receives $7 million NSF grant

    https://fabe.osu.edu/news/drewry-represents-ohio-state-coalesce-research-team-receives-7-million-nsf-grant

    Darren Drewry, assistant professor in the Department of Food, Agricultural and Biological Engineering, represents Ohio State on the team of multi-institutional researchers recently awarded a grant to pursue their vision for ultra-precision agriculture. Th ...

  2. Pressure Canner Testing

    https://fcs.osu.edu/programs/healthy-people/food-preservation/pressure-canner-testing

    please request an appointment at go.osu.edu/2021cannertesting County Link to Schedule/Request Appointment ... Phone Butler go.osu.edu/2021cannertestingbutler 513-887-3722 Champaign ... go.osu.edu/2021cannertestingchampaign 937-484-1527 Clark go.osu.edu/2021cannertestingclark 937-398-7600 Clermont ...

  3. ECE Locations

    https://fcs.osu.edu/intranet/fcs-professionals/ohio-county-map-data/ece-locations

    OSU Extension Early Childhood Education Locations Link:  http://belmont.osu.edu Link Description:  ... OSU Extension Belmont County Name:  Belmont Color:  #BB0000 Open in new window:  Link:  ... http://butler.osu.edu Link Description:  OSU Extension Butler County Name:  Butler Color:  #BB0000 Open in new window:  ...

  4. Mohammadshirazi Receives Graduate School GAPA Award

    https://fabe.osu.edu/news/mohammadshirazi-receives-graduate-school-gapa-award

    Ph.D. student Ahmad Mohammadshirazi from the Department of Food, Agricultural and Biological Engineering (FABE) has been selected as a 2021 recipient of the Graduate Associate Performance Award from the Graduate School at The Ohio State University.  The G ...

  5. Foodpreneur School 2021

    https://southcenters.osu.edu/business/events/foodpreneur-school-2021

    visitcfaes.osu.edu/accessibility. The CFAES Center for Cooperatives, OSU Extension Direct Food & Agricultural Marketing Team, ... more information, visitcfaesdiversity.osu.edu. For an accessible format of this publication, ... REGISTRATION:  To register go to  go.osu.edu/foodpreneurschool WHEN: APRIL 14  sessions will launch at 9 a.m. on ...

  6. Clifton Strengths online

    https://leadershipcenter.osu.edu/events/clifton-strengths-online

    individuals seeking professional development hours. If you have questions, contact the OSU Leadership Center ... at 614-292-3114 or e-mail Beth Flynn  flynn.61@osu.edu. Register Here ...

  7. Food Preservation Basics Webinar Series

    https://fcs.osu.edu/programs/healthy-people/food-preservation/food-preservation-basics-webinar-series-2021

    register, click the following link: go.osu.edu/summer2021foodpreservationbasics ...

  8. Virtual Dining with Diabetes Nutrition Education Program

    https://fcs.osu.edu/news/virtual-dining-diabetes-nutrition-education-program

    Ohio State University Extension, Family and Consumer Sciences, is offering a free webinar series on how ... go.osu.edu/diningwithdiabetes52021 A Zoom link will be sent to your email address 24 hours before the class. Questions should be sent ... to FCS educators Beth Stefura, stefura.2@osu.edu, Marie Economos, economos.2@osu.edu or call ...

  9. Introduction to Polymer Science: A Bio-based Approach

    https://fabe.osu.edu/courses/fabeng-5510

    FABENG 5510 This course introduces polymer chemistry through polymers found in nature. It is designed as a unique introduction to the subject, which connects natural and synthetic polymers by exploring the chemistry of natural polymers from plants, animal ...

  10. Phosphorus Nutrient Management for Yield and Reduced P Loss at Edge of Field

    https://ohioline.osu.edu/factsheet/agf-509

    State University Sam Custer, Extension Educator, Agriculture and Natural Resources, OSU Extension Kevin ... Agricultural Research Service Greg LaBarge, Field Specialist, Agronomic Systems, OSU Extension Rory ... Lewendowski, Extension Educator, Agriculture and Natural Resources, OSU Extension Eric Richer, Extension ...

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