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  1. Students inducted into Phi Tau Sigma

    https://fst.osu.edu/news/students-inducted-phi-tau-sigma

    Congratulations to MS students Peyton Greenwood, Wooju Lim, Abigail Krentz and PhD student Chong Teng who have recently been inducted into Phi Tau Sigma. Phi Tau Sigma (ΦΤΣ) is the one and only Honor Society for Food Science and Technology. The mission of ...

  2. Comprehensive Outreach and Training Program to Expand Development of North Central Region Aquaculture

    https://southcenters.osu.edu/newsletter/winter-2018-achievements-edition/comprehensive-outreach-and-training-program-expand

    By: Matthew A. Smith, Extension Aquaculture Specialist, The Ohio State University; Nicholas ... Council to University researchers and Extension in the Midwest (12 state region). While aquaculture ... researchers are not in abundance in the North Central Region (NCR), Extension FTEs who are experienced in ...

  3. Existing Businesses

    https://southcenters.osu.edu/small-business/existing-businesses

    Existing Businesses Many small business owners want their venture to grow and remain profitable. The key to achieving this is managed growth, while keeping in mind the concepts of money, marketing, and management. Many entrepreneurs have seen their busine ...

  4. Directions To South Centers

    https://southcenters.osu.edu/node/1462

    Once on Shyville road, our building is just on the left.   View Larger Map ...

  5. Business and Lending Resources

    https://southcenters.osu.edu/small-business/business-and-lending-resources

    Business and Lending Resources Below is a list of local, state and national programs available for small businesses.   Ohio Development Services Agency- Business Bonds, Grants, Loans and Tax Credits Ohio Business Gateway Ohio GrowNOW SBA Loan Programs Jac ...

  6. Strawberry winter protection technique saves thousands in crop losses from polar vortex

    https://southcenters.osu.edu/newsletter/winter-issue-2015/horticulture/strawberry-winter-protection-technique-saves-thousands-in

    By: Brad Bergefurd, MS, Horticulture Specialist and Extension Educator Thanks to a grant from the ... Educator, Clinton County Extension) and Suzanne Mills-Wasniak (Ag/NR Educator, Montgomery County Extension ... Vibrant" Urban Agriculture Project. The City of Dayton and the Ohio State University Extension Montgomery ...

  7. Who to trust for the truth about food

    https://fst.osu.edu/news/who-trust-truth-about-food

    Below is an article that the Ohio Farm Bureau did on the 'Truth About Food' event hosted ... Teicholz brought to Columbus in June as part of The Truth About Food, a three-hour forum that examined how ... research about food and nutrition are relayed to the public and how that process could be improved. ...

  8. New OSHA obligations for a post-COVID 19 world

    https://southcenters.osu.edu/newsletter/spring-2020/new-osha-obligations-for-post-covid-19-world

    about workplace exposures. The guidance also lets employers know what they can expect in terms of agency ...

  9. Scheduling Considerations

    https://students.cfaes.ohio-state.edu/node/950

    Progress to degree & hours The number of classes you take each semester will affect your progress toward earning your degree. On average, you must take 14-16 credit hours per semester to graduate in four years. Students who aim to meet the following a ...

  10. PhD student Brittany Miles wins the Jean F. Caul Award

    https://fst.osu.edu/news/phd-student-brittany-miles-wins-jean-f-caul-award

    Congratulations to PhD student Brittany Miles who won the Jean F. Caul Award for Outstanding presentation on the Use of Scientific Principles at the recent 2020 virtual conference for Society of Sensory Professionals. The Society of Sensory Professionals ...

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