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  1. Fall 2006 Ohio Dairy Challenge Contest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-6/fall-2006-ohio-dairy-challenge-contest

    a herd of about 250 cows that are housed in free stalls and are milked in a double-12 parallel parlor. ... The contest started by the students and the judges spending about two hours at the farm on Thursday ... Sciences, OSU), and Dr. K. Larry Smith (Professor Emeritus, Department of Animal Sciences, OSU). The ...

  2. COVID-19 Financial Resource Guide

    https://mahoning.osu.edu/news/covid-19-financial-resource-guide

    Follow this LINK to view the individual, employee, and small business resources listed. At a time when Americans are facing financial uncertainty due to the COVID-19 pandemic, it’s important to know what resources are available to increase financial aware ...

  3. Heat and Colostrum, Friend and Foe

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-4/heat-and-colostrum-friend-and-foe

    Mrs. Dianne Shoemaker, Extension Dairy Specialist, OSU Extension Center at Wooster  Hot ...

  4. Harvesting Hay Crop Silage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-3/harvesting-hay-crop-silage

    of alfalfa and cool season grasses usually makes up about 45% of the total annual yield. Therefore, ... decreases about 0.3 lb/day for every 1 unit increase in NDF concentration above about 37%. A good compromise ... about 40% NDF. A useful tool to determine when to cut alfalfa is an Alfalfa Quality Stick (if interested ...

  5. Blueberries

    https://southcenters.osu.edu/horticulture/fruits/blueberries

    for consumers; and good economic returns for growers.  There are currently about 400 acres of ... blueberry farms are not huge.  The biggest one has about 27 acres while others may have 20, 15 or 10 acres.  ... from a blueberry farm near you!  Whether you are thinking about growing blueberries as cash crop as ...

  6. Tweaking our research and demonstration vineyards to help grape growers produce wine grapes in southern Ohio and beyond

    https://southcenters.osu.edu/newsletter/2015-achievements-edition/tweaking-our-research-and-demonstration-vineyards-help-grape

    By: Gary Gao, Ph.D. Extension Horticulturist and Associate Professor and Ryan Slaughter, Research ... Ohio wines.  We look forward to seeing many of you at our workshops and field nights at OSU South ...

  7. Aquaculture and Horticulture Programs Conduct First Ohio Aquaponics Research

    https://southcenters.osu.edu/newsletter/winter-issue-2015/aquaculture/aquaculture-and-horticulture-programs-conduct-first-ohio

    an OSU Extension Innovation grant was received to develop and construct ... By: Laura Tiu, PhD, Director of Ohio Aquaculture Extension and Brad Bergefurd, Horticulture ... areas driven by the demand for locally grown food. The OSU Aquaculture and Horticulture Programs have ...

  8. MarketView...U.S. Dairy Outlook Brief March 2010

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-1/marketviewus-dairy-outlook-brief-march-2010

    Dr. Cameron Thraen, Extension Dairy Specialist, The Ohio State University The MarketView ... to learn more about the use of futures and options to protect your milk price should a pricing ... opportunity arise in the coming weeks or months.  Also, consider learning more about the Livestock Gross ...

  9. Birds of Prey

    https://mahoning.osu.edu/events/birds-prey

    about their role in nature – and your backyard.   ...

  10. Expanding Cooperative Knowledge at the 2016 Cooperative Leadership Forum

    https://southcenters.osu.edu/newsletter/connections-newsletter-spring-edition/expanding-cooperative-knowledge-the-2016

    about the co-op model and cooperative leadership.    The forum was hosted at the Miami University Marcum ... Cooperatives: Principles and practices in the 21st century, UW Extension)    Kimberly Roush, OCDC Program ...  The staff explained specific details about the reason for and the function of their cooperatives. Then ...

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