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  1. Friday's Escape to the Forest Webinar

    https://ocvn.osu.edu/events/fridays-escape-forest-webinar

    access registration at the Woodland Stewards website woodlandstewards.osu.edu or at go.osu.edu/deer ISA ...

  2. Virtual Home Horticulture Series

    https://butler.osu.edu/events/virtual-home-horticulture-series

    All classes are FREE and begin at 7:00 pm. RSVP to JT Benitez at benitez.6@osu.edu or 513-341-6574 ...

  3. EA Test Page

    https://students.cfaes.ohio-state.edu/node/4504

    CFAES offers a variety of education abroad programs every year to offer students the opportunity to enhance their understanding of international aspects of food, agricultural, and environmental science and the world.    For a full list of Ohio State Unive ...

  4. CSM

    https://fabe.osu.edu/node/9443

    219 Friday, October 16, 2020- 9:00am to 11:00am ...

  5. CSM

    https://fabe.osu.edu/node/9442

    219 Thursday, October 15, 2020- 3:00pm to 5:15pm ...

  6. Darren Drewry receives ORAU Powe Award

    https://fabe.osu.edu/news/darren-drewry-receives-orau-powe-award

    Dr. Darren Drewry, Assistant Professor in the Department of Food, Agricultural and Biological Engineering has been named the recipient of the 2020 Ralph E. Powe Junior Faculty Enhancement Award from Oak Ridge Associated Universities (ORAU). ORAU provides ...

  7. AU20 Grading Options

    https://students.cfaes.ohio-state.edu/au20_options

    new first term or transfer students without an OSU GPA; these students are permitted to elect PA/NP ... questions about how to connect with university resources, please reach out to your academic advisor or to ... one of the College Academic Counselors (contact CFAES-academics@osu.edu; 614-292-1734). If you are ...

  8. Advanced Food Process Design

    https://fabe.osu.edu/courses/fabeng-7430

    FABENG 7430 An integration of quantitative parameters describing changes in the quality attributes of foods with quantification of the physical changes occurring between the time of raw material harvest or assembly and the point of food consumption. Model ...

  9. Precautions for Feeding Frosted and Drought-Stressed Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-5/precautions-feeding-frosted-and-drought-stressed

    Dr. Mark Sulc, Professor and Extension Forage Specialist, Department of Horticulture and Crop ... specific instructions about how to collect and handle the sample. The cost is well worth it against the ... Goats (University of Wisconsin Extension ...

  10. Greenhouse Management Workshop

    https://fabe.osu.edu/events/greenhouse-management-workshop-1

    tools OSU research updates Speakers  (confirmed) include Ohio State University faculty: Dr. Luis Canas, ...

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