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  1. Understanding the Power of Relationships

    https://leadershipcenter.osu.edu/blog/tue-08042020-956am/understanding-power-relationships

    Blog Subscriptions ...

  2. Introductory Cooperatives 101 Webinar

    https://southcenters.osu.edu/events/introductory-cooperatives-101-webinar

    We welcome farmers, organizations, and folks in the food industry to learn about what ... a cooperative is, and how cooperatives work. About this Event Online Only. The Center for Cooperatives in the ... learn about what a cooperative is, and how cooperatives work. Co-hosted by Community Solutions, Center ...

  3. Where are they now? Alumni Awards edition

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/july-2020/where-are-they-now-alumni-awards-edition

    about your experience with CFAES Alumni Awards and your alumni experience?  A: I keep realizing or ... America in 2017. Q: Do you have other thoughts or comments about your experience with CFAES Alumni Awards ... a college professor for 30 years. Youth are our future! Q: Do you have other thoughts or comments about your ...

  4. AEDE COVID-19 Updates

    https://aede.osu.edu/node/6705

    AEDE COVID-19 Updates 1 ...

  5. Undergraduate Students

    https://aede.osu.edu/node/6704

    Undergraduate Students 2 ...

  6. Graduate Students

    https://aede.osu.edu/node/6703

    Graduate Students 3 ...

  7. Outreach

    https://aede.osu.edu/node/6702

    Outreach 4 ...

  8. Water Cooler Economics Podcast

    https://aede.osu.edu/node/6701

    Water Cooler Economics Podcast 5 ...

  9. August 2020

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/august-2020

    ...

  10. Fridge Study Reveals American Buying, Storing, and Consuming Trends During COVID-19

    https://aede.osu.edu/news/fridge-study-reveals-american-buying-storing-and-consuming-trends-during-covid-19

    Collaborative. “About half say that their cooking and food management levels have improved since the onset of ... Food and Agriculture Organization of the United Nations, about one-third of the world’s food is wasted ... instead of eaten. About 40 percent of that food waste is generated by homes, rather than restaurants, ...

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