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  1. Timing Your FY-2004 Milk Income Loss Contract Payments: What you need to know!

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-18-issue-1/timing-your-fy-2004-milk-income-loss-contract

    rate is such that it takes two to six months to reach the cap, then you must think about the average ...

  2. Busted: rbST Milk Myth Machine is Revealed

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-9-issue-4/busted-rbst-milk-myth-machine-revealed

    produce about three times as much milk as she would naturally." You may want to reflect on this the ...

  3. FDA Listening Session: Answers to Stakeholder Concerns

    https://producesafety.osu.edu/fda-listening-session-answers-stakeholder-concerns

    session to express their concerns about the Produce Rule in the Food Safety Modernization Act (FSMA). ... questions about the Biological Soil Amendment (BSA) of Animal Origin proposed requirements.  Specifically, ... welcome comment on these standards Finally questions were asked about the scientific basis for the 9-month ...

  4. GAPS Training- 3 hour

    https://producesafety.osu.edu/events/gaps-training-3-hour

    The OSU Fruit and Vegetable Safety Team will be at... MT. HOPE LIVESTOCK AUCTION Millersburg, Ohio ... used.   $10.00 per person cash or check (made out to OSU) Participants will get paper handouts and ...

  5. Beneath the Surface of Vernal Pools- Wild Ohio

    https://ocvn.osu.edu/news/beneath-surface-vernal-pools-wild-ohio

    Watching a vernal pool is a great way to keep your finger on the pulse of spring. And it’s about ...

  6. Groundhog Day- NOAA Climate Data

    https://ocvn.osu.edu/news/groundhog-day-noaa-climate-data

    tree trunk, is about to thrust or be pulled into the limelight at about 7:25 am once again. The gates ...

  7. Nutrient Prices- Seasonal Increases, High Returns

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-1/nutrient-prices-seasonal-increases-high-returns

    feed rations with tight margins of safety for RDP. The fiber sub-groups are at about their historical ...

  8. Health Benefits, Risks, and Regulations of Raw and Pasteurized Milks

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-4/health-benefits-risks-and-regulations-raw-and

    lost during handling, pasteurization, packaging, and oxidation of milk; about 70% of the remaining ...

  9. Cost of Nutrients and Benchmarks of Profitability for Ohio Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-9-issue-1/cost-nutrients-and-benchmarks-profitability-ohio

    very highly priced, exceeding 11¢/Mcal compared to a 10-year average of about 7¢/Mcal. Importantly, ...

  10. Cost of Nutrients and Benchmarks of Profitability for Ohio Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-10-issue-3/cost-nutrients-and-benchmarks-profitability-ohio

    reducing starch) should lower the cost of the ration by about $0.15 for each pound of additional ne-NDF. ...

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