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  1. 2023 BroadbandOhio Accelerator Project

    https://comdev.osu.edu/programs/economic-development/broadbandohio-accelerator-project/2023-class-information

    13th Community Surveys- Speaker: Brian Butler, OSU Extension Learning and Organizational Development ... Week 4:  Wednesday, September 20th Mapping- Speaker:  Christine Parker, Senior GIS Analyst with ILSR’s ... ModelsFederal & State Funding - Speakers:   Peter Voderberg- Chief at BroadbandOhio  and Teresa McCoy- OSU ...

  2. Dairy Sustainability – The Jargon, the Dairy Story, and the Opportunity (Part I)

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/dairy-sustainability-%E2%80%93-jargon-dairy-story-and

    and Dr. Joanne Knapp, Fox Hollow Consulting, LLC Everyone wants to talk about carbon, but who is going ... to do anything about it? Dairy farmers and allied dairy industry partners are stepping up to the ... about the dairy system and its sources of greenhouse gas emission, about the emerging technologies that ...

  3. Office Closed

    https://hardin.osu.edu/events/office-closed-1

    ...

  4. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/milk-prices-costs-nutrients-margins-and-comparison

    50%. The cost of NE L is about 55% lower than the 5-year average ($0.09/MCal). However, the cost of ... by about 40%. These changes can be largely attributed to a lower reported cost of feeds providing ... March 2024 issue, the income over nutrient cost (IONC) for cows milking 70 and 85 lb/day is about $10.19 ...

  5. Battle for the Belt

    https://hardin.osu.edu/news/battle-belt

    are diseases affected by planting date? OSU Extension is bringing this “Battle for the Belt” program ... to the Hardin County OSU Extension office, 1021 W Lima Street, Kenton, on Wednesday, March 20 from ... meetings. Come hear OSU Extension State Corn Specialist Osler Ortez and State Soybean Specialist Laura ...

  6. New Food Business Central Online Course

    https://hardin.osu.edu/news/new-food-business-central-online-course

    OSU Extension Launches New Food Business Central Online Course Are you a baker ready to sell your ... business aren’t sure where to turn first,” says Emily Marrison, OSU Extension Family and Consumer Sciences ... make and sell.” OSU Extension experts will help you develop a Food Business Action Plan and learn what ...

  7. Disease Prevention: Making the Most of Your Spring (and every day) Cleaning Practices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/disease-prevention-making-most-your-spring-and-every

    about cleaning and disinfection and how to develop your C&D program, check out ...

  8. Why Do Cows Bunch?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/why-do-cows-bunch

    Dr. Dwight Roseler, Adjunct Professor, Department of Animal Sciences, The Ohio State University The dairy farmer will look over the cow pen and notice the cows are bunched up and huddled into a big group. The farmer scratches his head and asks, “Why do co ...

  9. Hardin Co. Homemaker's Spring Achievement Celebration

    https://hardin.osu.edu/news/hardin-co-homemakers-spring-achievement-celebration

    Friday, March 22nd. Please call the Extension Office for more information (419.674.2297). Achievement ...

  10. US Dairy Herds and Policy and the 2022 Census of Agriculture

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/us-dairy-herds-and-policy-and-2022-census

    Dr. Carl Zulauf, Department of Agricultural, Environmental and Development Economics,  The Ohio State University and Dr. Gary Schnitkey, Department of Agricultural and Consumer Economics, University of Illinois ...

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