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  1. Food Safety for Holiday Meals

    https://wayne.osu.edu/news/food-safety-holiday-meals

    celebrateyourplate.org for more food safety tips and recipes.   Sara Meeks is an OSU Extension Family & Consumer ... the refrigerator is 40 degrees Fahrenheit or below. Turkey thawed in a refrigerator will take about 24 ... hours for every 4 to 5 pounds. This means a 12-pound turkey will take about 3 days to thaw. When using ...

  2. Thanksgiving Savings Tips

    https://wayne.osu.edu/news/thanksgiving-savings-tips

    challenging time.   Melinda Hill is an OSU Extension Family & Consumer Sciences Educator and may be ... to be thankful. How can we interact? Think about family conversation starters like “If you had ... website, go.osu.edu/holidayfoodsafety, there are a couple of fact sheets that you may find of interest. ...

  3. OSU Extension is closed in observance of New Years Day

    https://coshocton.osu.edu/events/osu-extension-closed-observance-new-years-day

    OSU Extension is closed in observance of New Years Day ...

  4. OSU Extension is closed in observance of Martin Luther Kings Jr. Day

    https://coshocton.osu.edu/events/osu-extension-closed-observance-martin-luther-kings-jr-day

    OSU Extension is closed in observance of Martin Luther King Jr. Day ...

  5. Mandatory Camp Counselor Training

    https://coshocton.osu.edu/events/mandatory-camp-counselor-training-1

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  6. Camp Counselor Trainings

    https://coshocton.osu.edu/events/camp-counselor-trainings

    ...

  7. Camp Counselor Phone Interviews

    https://coshocton.osu.edu/events/camp-counselor-phone-interviews

    Camp Counselor Phone Interviews ...

  8. Camp Counselor Applications are Due

    https://coshocton.osu.edu/events/camp-counselor-applications-are-due-0

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  9. COVID-19 Financial Assistance

    https://students.cfaes.ohio-state.edu/home/slides/covid-19-financial-assistance

    https://sfa.osu.edu/contact-us/consumer-disclosure/COVD-19-aid_blank Image Slide Gray Marquee ...

  10. Grazing Crop Residue

    https://wayne.osu.edu/news/grazing-crop-residue

    graze crop residue. Matthew Nussbaum is an OSU Extension Agriculture and Natural Resources Program ... According to several university studies, corn husks and leaves contain adequate crude protein (about 8%) and ... alone are not an adequate feed source for any class of livestock. Second, leaving about half of the ...

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