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  1. The Accuracy and Informativeness of Agricultural Baselines

    https://aede.osu.edu/about-us/publications/accuracy-and-informativeness-agricultural-baselines-0

    Baselines." Working Paper, AEDE-OSU, 2021. Siddhartha Bora Ani Katchova Working paper Tuesday, November 23, ...

  2. Giving ugly food a chance

    https://aede.osu.edu/news/giving-ugly-food-chance

    suggested that about 41% of unharvested food is edible but unmarketable because of its appearance. The ... about cosmetic perfection. You expect things to be more ‘real,’” Roe said. “So I think then people ...

  3. 2022 carbon market outlook

    https://aede.osu.edu/news/2022-carbon-market-outlook

    statement by the countries, but it is useful that the world’s two largest CO2 emitters are talking about ...

  4. New 4-H Volunteers

    https://wayne.osu.edu/program-areas/4-h-youth-development/volunteers/new-4-h-volunteers

    Interested in becoming a 4-H volunteer?  Here are some resources for potential new 4-H volunteers. 2022 New 4-H Volunteer Application, Interview, and Background Check Process 2022 New 4-H Volunteer Online Application 2022 New 4-H Volunteer Fingerprint Bac ...

  5. Are Our Farms Financially Secure?

    https://aede.osu.edu/about-us/publications/are-our-farms-financially-secure

    Siddhartha Bora Ani Katchova Report Tuesday, September 21, 2021 FinanciallySecureFarms2021.pdf Farm Income Enhancement Program ...

  6. Shearer meeting

    https://fabe.osu.edu/node/9697

    202 Tuesday, December 7, 2021- 9:00am to 10:00am ...

  7. Conroy meeting

    https://fabe.osu.edu/node/9696

    202 Friday, December 3, 2021- 11:00am to 12:00pm ...

  8. Giving shoppers a nudge to forgo plastic bags

    https://aede.osu.edu/news/giving-shoppers-nudge-forgo-plastic-bags

    bag use by about 30%. The researchers experimented with the 5-cent donation concept as an application ... 12.9 percentage points, representing a drop in plastic bag use of about 30-34%, Hu said. The analysis ...

  9. Maple Syrup Grading

    https://agnr.osu.edu/events/maple-syrup-grading-0

    Ohio State's Les Ober and Future Generations University's Mike Rechlin will take you through the process of grading syrup.  Bring a pint of your best syrup to use in this workshop.  Want to have your refractometer tested?  Bring it along as well ...

  10. Ghana Service Learning

    https://fabe.osu.edu/node/9695

    202 Monday, December 6, 2021- 2:00pm to 6:00pm ...

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