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  1. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    can learn more about UST technology through a pilot scale system at  Ohio State's Center for ... about the consortium, interested food processors can contact Balasubramaniam at 614-292-1732 or  ... balasubramaniam.1@osu.edu. Additionally, they can contact Ting at 253-347-0026 or  Eting@pressurebiosciences.com Writer(s): ...

  2. CFAES Around the World Challenge

    https://students.cfaes.ohio-state.edu/education-abroad/cfaes-around-the-world-challenge

    cFAES Around the world challenge Welcome to the CFAES Around the World Challenge!  Learn about ... daily and answer basic questions about some of our most popular programs from all around the world!  See ... We will be posting here and to our social media sites daily (OSU Voyagers | Facebook,  CFAES ...

  3. March 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights

    impact of the center on the food industry. Click here to learn more about CAPPS. Congratulations to our ... a timely manner. PhD student Aishwarya Badiger talks about digitizing smell in a recent Science Meets Food ... form. *The department’s Spring 2021 seminar schedule is published on the FST website under ‘About Us’ ...

  4. Ingrid Rivera

    https://students.cfaes.ohio-state.edu/people/ingrid-rivera

    Ingrid Rivera Office Associate, Academic Affairs (614) 292-1734 (614) 292-1734 rivera.153@osu.edu ...

  5. Balasubramaniam named 2021 recipient of the IFT Research and Development Award.

    https://fst.osu.edu/news/balasubramaniam-named-2021-recipient-ift-research-and-development-award-0

    about innovative food manufacturing technologies and resulted in a significant impact on the thermal and ... previously a recipient of the IFT Calvert Willey Distinguished Service Award. More information about Dr. ... Bala’s research, teaching or industrial outreach can be found at http://u.osu.edu/foodsafetyeng/ The ...

  6. FST Peer Mentors selected for 2021-2022

    https://fst.osu.edu/news/fst-peer-mentors-selected-2021-2022

    ease their transition into their major and to the Columbus campus. Click here to learn more about the ...

  7. 2021 CFAES Distinguished Seniors

    https://fst.osu.edu/home/slides/2021-cfaes-distinguished-seniors

    https://fst.osu.edu/news/congratulations-food-science-and-technology-2021-distinguished ...

  8. The 15th Annual International Scholar Research Exposition

    https://fst.osu.edu/about-us/multimedia/15th-annual-international-scholar-research-exposition

    The 15th Annual International Scholar Research Exposition is supported by the Office of Research and the Office of International Affairs and showcases some of the world-class research undertaken by the more than 800 international visiting scholars at The ...

  9. 2021 CFAES Distinguished Senior Award Recognition Artifacts

    https://students.cfaes.ohio-state.edu/node/4630

    CFAES, on Wednesday, March 25, 2020 at the OSU Fawcett Center. However, in the midst of the COVID-19 ...

  10. 2021 CFAES Distinguished Senior Award Recipients

    https://students.cfaes.ohio-state.edu/node/4629

    Communication, Education, and Leadership Community Leadership- Community & Extension Education Wheelersburg, ...

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