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  1. Summer-Planted Forages

    https://wayne.osu.edu/news/summer-planted-forages

    highly palatable. An article by Jason Hartschuh and Al Gahler, OSU Extension Educators, discussed the ... 330-264-8722.   Matthew Nussbaum is an OSU Extension Agriculture and Natural Resources Program Assistant and may ... Muskingum Watershed Conservancy District is another incentive. Applicants must have aerial maps, soil tests ...

  2. Amy L. Habig

    https://hamilton.osu.edu/people/amy-l-habig

    Hamilton, Jackson, Lawrence 937-736-7207 Amy Habig joined OSU Extension in 2012.  She serves as a Program ... Program Specialist, EFNEP habig.13@osu.edu Expanded Food & Nutrition Education Program Butler, ...

  3. Patricia H. Holmes

    https://hamilton.osu.edu/people/patricia-h-holmes

    with OSU Extension. She is Certified in Family & Consumer Sciences with specializations in family ... Interim Area Leader holmes.86@osu.edu Hamilton, Butler, Montgomery 513-946-8994 Pat Holmes is ... Interim Area Leader for Area 21 and a Montgomery County Family and Consumer Sciences Extension Educator ...

  4. A Snack and A Story with Tony Staubach

    https://hamilton.osu.edu/news/snack-and-story-tony-staubach

    Join Extension Educator, 4-H Youth Development, Tony Staubach as he shows you how to make Ginger, ... Chili, Lime Hummus and read his original work about Garden Weevils. Punky Garden Weevil By: Tony Staubach ...

  5. Summer Food Safety Tips

    https://wayne.osu.edu/news/summer-food-safety-tips

    an OSU Extension Family & Consumer Sciences Program Assistant and may be reached at 330-264-8722. ... you, and be prepared to purchase whole, uncut produce or prepackaged foods. Naturally, concerns about ... produce raw (uncooked). If you have questions about COVID-19 and food safety, you are not alone! The Food ...

  6. Summer Food Safety Tips

    https://wayne.osu.edu/news/summer-food-safety-tips-0

    an OSU Extension Family & Consumer Sciences Program Assistant and may be reached at 330-264-8722. ... you, and be prepared to purchase whole, uncut produce or prepackaged foods. Naturally, concerns about ... produce raw (uncooked). If you have questions about COVID-19 and food safety, you are not alone! The Food ...

  7. Summer Milking Management

    https://wayne.osu.edu/news/summer-milking-management

    Extension educator as I retire from the OSU Extension system.  My time in Wayne County has been blessed.  It ... friendships.   Rory Lewandowski is an OSU Extension Agriculture & Natural Resources Educator and may be ... time to dry on the teat. After milking it takes about 30 minutes for the teat sphincter muscle to close ...

  8. Bailey Ward

    https://students.cfaes.ohio-state.edu/node/4458

    Hometown: Oak Hill, OH What's your favorite thing about Ohio State?  My favorite thing about OSU would ...

  9. Morgan Rich

    https://students.cfaes.ohio-state.edu/node/4457

    What's your favorite thing about Ohio State?  I love the community! I feel like there's a group of ... people get acclimated to OSU in the way I was helped my first year! ...

  10. Food Preservation Office Hours

    https://clermont.osu.edu/news/food-preservation-office-hours

    Tuesdays from 4-5 p.m. Are you interested in learning about food preservation? Join us for these ... free webinars hosted by Ohio State University Extension Family and Consumer Sciences. You are welcome ... webinar. TOPICS June 30-  Canning and Freezing Fruit Register:  go.osu.edu/canningfreezingfruits July 14-  ...

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