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  1. Freezing and Canning of Venison

    https://wayne.osu.edu/news/freezing-and-canning-venison

    office, hill.14@osu.edu or 330-264-8722.   Melinda Hill is an OSU Extension Family & Consumer Sciences ... https://ohioline.osu.edu/factsheet/hyg-5367)  Following are a few of the highlights to consider as you harvest game. During warm hunting seasons ... quarts.  If you have any questions or concerns on the above information, please contact me at the extension ...

  2. Food Safety for Holiday Meals

    https://wayne.osu.edu/news/food-safety-holiday-meals

    celebrateyourplate.org for more food safety tips and recipes.   Sara Meeks is an OSU Extension Family & Consumer ... the refrigerator is 40 degrees Fahrenheit or below. Turkey thawed in a refrigerator will take about 24 ... hours for every 4 to 5 pounds. This means a 12-pound turkey will take about 3 days to thaw. When using ...

  3. What's the Deal with Composting? Here's the Breakdown

    https://wayne.osu.edu/news/whats-deal-composting-heres-breakdown

    to play in the dirt… what’s not to love?    Frank Becker is an OSU Extension Agriculture and Natural ... information, visit cfaesdiversity.osu.edu. ...

  4. Thanksgiving Savings Tips

    https://wayne.osu.edu/news/thanksgiving-savings-tips

    challenging time.   Melinda Hill is an OSU Extension Family & Consumer Sciences Educator and may be ... to be thankful. How can we interact? Think about family conversation starters like “If you had ... website, go.osu.edu/holidayfoodsafety, there are a couple of fact sheets that you may find of interest. ...

  5. CFAES Undergraduate Student Council

    https://students.cfaes.ohio-state.edu/videos/cfaes-undergraduate-student-council

    Home ...

  6. COVID-19 Financial Assistance

    https://students.cfaes.ohio-state.edu/home/slides/covid-19-financial-assistance

    https://sfa.osu.edu/contact-us/consumer-disclosure/COVD-19-aid_blank Image Slide Gray Marquee ...

  7. Grazing Crop Residue

    https://wayne.osu.edu/news/grazing-crop-residue

    graze crop residue. Matthew Nussbaum is an OSU Extension Agriculture and Natural Resources Program ... According to several university studies, corn husks and leaves contain adequate crude protein (about 8%) and ... alone are not an adequate feed source for any class of livestock. Second, leaving about half of the ...

  8. Become a 4-H Volunteer Today!

    https://wayne.osu.edu/news/become-4-h-volunteer-today-1

    contact me at the Extension Office. Doug Foxx is an OSU Extension 4-H Youth Development Educator and may ... pick up a packet of information and forms from the Extension Office or download a copy from our website ... at wayne.osu.edu.   The packet contains an application, instructions for identifying two references, ...

  9. Gratitude

    https://wayne.osu.edu/news/gratitude

    day be a celebration of Thanksgiving.    Melinda Hill is an OSU Extension Family & Consumer ... together. 1. Take time to tell a close friend some of the things you admire and appreciate most about him or ... member something you appreciate about him or her. 7.  If you have children, when you tuck them in at ...

  10. You Got This CFAES Students!

    https://students.cfaes.ohio-state.edu/videos/you-got-cfaes-students

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