Site

Search results

  1. ACEL Alumni Awards Recipients Announced

    https://acel.osu.edu/email/acel-alumni-awards-recipients-announced

    context:  https://acel.osu.edu/about-us/alumni/acel-alumni-award-recipients " style="text-align: ... center; text-decoration: none;"> https://acel.osu.edu/about ...

  2. Hydrangea Basics & Winter Care

    https://mahoning.osu.edu/events/hydrangea-basics-winter-care

    Barrett, OSU Extension ANR Educator  Until OSU Extension Mahoning County can resume face-to-face ...

  3. ACEL Alumni Award Recipients Announced

    https://acel.osu.edu/email/acel-alumni-award-recipients-announced-0

    natural resources/community development educator with Ohio State Extension in Highland County. As a dual ... extension work, Beam owns and operates a grain farm in Clinton County. Heading:  Allison Ryan Copy:  Allison ... her extensive dairy background and agricultural communication degree to promote Ohio's dairy ...

  4. Horse Hay Management Workshop: "Hay is for Horses"

    https://mahoning.osu.edu/events/horse-hay-management-workshop-hay-horses

    Little, OSU Extension Educator.  In this class, we will focus on how to raise quality horse hay, how to ...

  5. ACEL Alumni Award Recipients Announced

    https://acel.osu.edu/email/acel-alumni-award-recipients-announced

    agricultural and natural resources/community development educator with Ohio State Extension in Highland County. ... addition to her extension work, Beam owns and operates a grain farm in Clinton County. Image link context:  ... extensive dairy background and agricultural communication degree to promote Ohio's dairy community and ...

  6. Chow Line: Refrigerated leftovers safe to eat up to four days after Thanksgiving

    https://cfaes.osu.edu/news/articles/chow-line-refrigerated-leftovers-safe-eat-four-days-after-thanksgiving

    Sanja Ilic, food safety state specialist, Ohio State University Extension. OSU Extension is the outreach ... outreach and research arms, OSU Extension and the Ohio Agricultural Research and Development Center. Send ... turner.490@osu.edu. Editor: This column was reviewed by Sanja Ilic, food safety state specialist, OSU Extension. Sanja ...

  7. Chow Line: Thawing a frozen turkey safely

    https://cfaes.osu.edu/news/articles/chow-line-thawing-frozen-turkey-safely

    State University Extension. OSU Extension is the outreach arm of The Ohio State University College of ... aromatics,” said Tim McDermott, an educator with OSU Extension. Good choices of aromatics include fresh herbs ... state specialist, OSU Extension and Tim McDermott, educator, OSU Extension. Sanja Ilic ilic.2@osu ...

  8. Job Openings

    https://acel.osu.edu/about-us/job-openings

    contact Committee Co-Chairs Dr. Annie Specht (614-292-1626;  specht.21@osu.edu) and Dr. Joy Rumble ... (330-287-1368;  rumble.6@osu.edu), or ACEL Department Chair Dr. Shannon Washburn (614-292-6909;  ... washburn.130@osu.edu) with any questions. A complete position description is available here. ...

  9. Farm Management Workshop

    https://mahoning.osu.edu/events/farm-management-workshop

    Join us for a Farm Management Workshop featuring speaker Dianne Shoemaker, Extension Field ...

  10. November 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2021-highlights

    a story about when it makes sense to soak your dirty dishes and cited research from Dr. Melvin Pascall. ... our department contributed to  the IFTSA Science Meets Food Blog. Aishwarya Badiger  talked about the ... behind food pairings.” And Allison Howell talks about botulism in “Clostridium botulinum: from ...

Pages