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  1. Virtual Tri-State CSA Conference

    https://southcenters.osu.edu/events/virtual-tri-state-csa-conference

    required. If you have any questions, please contact Christie Welch at  welch.183@osu.edu  or Anna Adams at  ... adams.2061@osu.edu.    Register Here Agenda Speakers ...

  2. DeviceReady: Managing Your Online Presence

    https://southcenters.osu.edu/events/deviceready-managing-your-online-presence-0

    Extension has developed a new curriculum aimed at improving market access for entrepreneurs. This program ... go.osu.edu/pickawaydeviceready2021. Deadline to register is November 5, 2021.  If you have any questions, please contact the Pickaway ...

  3. September 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights

    School and Vice Provost for Graduate Education at Cornell University. Click here to learn more about the ... graduate student Erica Kosmerl was recently interviewed about her research by Ohio State’s Knowledge ... (BPCS) en Español https://go.osu.edu/SpanishBPCS October 20                 FST Seminar Dr. Jiyoung Lee, ...

  4. Events

    https://southcenters.osu.edu/direct-marketing/events

    required. If you have any questions, please contact Christie Welch at welch.183@osu.edu or Anna Adams at ... adams.2061@osu.edu.  Register Here Agenda Speakers DeviceReady: Managing Your Online Presence How the world ... devices to find and interact with local businesses, Ohio State University Extension has developed a new ...

  5. FCS Reflections of the 2021 Hancock County Fair

    https://hancock.osu.edu/news/fcs-reflections-2021-hancock-county-fair

    County Fair as the Family and Consumer Sciences (FCS) Educator for OSU Extension! Not only was the ... to say a big “Thank You!” to my Extension colleagues in and out of our office, who allowed me to ... together an updated Extension display and plan some FCS-related activities. I was able to be a part of the ...

  6. THE MEATING A REGIONAL MEAT MARKETING AND PROCESSING SUMMIT

    https://southcenters.osu.edu/business/events/the-meating-regional-meat-marketing-and-processing-summit

    in this event, please reach out to Charissa Gardner at gardner.1148@osu.edu. ABOUT CFAES OSU ... stakeholders to learn about and discuss local and regional meat marketing and processing opportunities and ... go.osu.edu/themeatingsummitregistration2021 Program Agenda 9:00 am Welcome and Introduction 9:05 am Breakout Session I Livestock and Meat ...

  7. Fall Fruit Update 2

    https://southcenters.osu.edu/events/fall-fruit-update-2

    presentations recorded from the OSU South Centers research fields, as well as live question and answer segments. ... Block Grant from USDA through Ohio Department of Agriculture and by a Viticulture Extension grant from ...

  8. Katie Stolte-Carroll

    https://fst.osu.edu/our-people/katie-stolte-carroll

    stolte-carroll.2@osu.edu https://foodsafety.osu.edu/home 2015 Fyffe Road- Any- Journal article Book/book chapter Report ...

  9. 30-Year Celebration

    https://southcenters.osu.edu/events/30-year-celebration

    11:15 a.m.- Remarks by Dr. Jacqueline Wilkins, OSU Extension Director 11:30 a.m.- Break 11:45 a.m.- ... and internally within the College of Food, Agricultural, and Environmental Sciences (CFAES) and to OSU ... go.osu.edu/sc30. Schedule of Events 9:30 a.m.- Reception 10 a.m.- Welcome and Introduction 10:10 a.m.- Presentation ...

  10. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    FDSCTE 8193 Research experience and preparation of technical paper. Prereq: 10 cr hrs in Grad level FdScTe. Repeatable to a maximum of 15 cr hrs or 4 completions. This course is progress graded (S/U). While subject to change, this class is offered every s ...

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