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  1. Keeping a lid on Ohio’s newest pest: the spotted lanternfly

    https://cfaes.osu.edu/news/articles/keeping-lid-ohio%E2%80%99s-newest-pest-the-spotted-lanternfly

    County.  “We need to know where this insect is so that we can react.” OSU Extension is CFAES’ outreach arm. ... for a planthopper,” said Erika Lyon, an OSU Extension educator in Jefferson and Harrison counties.  ... Control section at  614-728-6400 or plantpest@agri.ohio.gov, your county OSU Extension office, or submit ...

  2. Chow Line: How to thaw a frozen turkey safely

    https://cfaes.osu.edu/news/articles/chow-line-how-thaw-frozen-turkey-safely

    safety, said Sanja Ilic, food safety state specialist with Ohio State University Extension. OSU Extension ... University Extension. Sanja Ilic 614-292-4076 ilic.2@osu.edu Chow Line Chow Line Tracy Turner ... arms, Ohio State University Extension and the Ohio Agricultural Research and Development Center. Send ...

  3. Advanced planning and budgeting: Key to keeping holiday spending in check

    https://cfaes.osu.edu/news/articles/advanced-planning-and-budgeting-key-keeping-holiday-spending-in-check

    Woods, an Ohio State University Extension program specialist in healthy finances. OSU Extension is the ... Woods 321-987-9036 Woods.485@osu.edu Extension Business and Economics Community Health and Nutrition ... of priorities, and then stick to it. “Check it often and be as honest as you can with yourself about ...

  4. Chow Line: Tips to enjoy holiday meals without packing on the pounds

    https://cfaes.osu.edu/news/articles/chow-line-tips-enjoy-holiday-meals-without-packing-the-pounds

    University Extension. OSU Extension is the outreach arm of The Ohio State University College of Food, ... and its outreach and research arms, OSU Extension and the Ohio Agricultural Research and Development ... sciences, OSU Extension. Jenny Lobb Lobb.3@osu.edu Chow Line Chow Line Tracy Turner turner.490@osu ...

  5. Pandemic worsening food insecurity

    https://cfaes.osu.edu/news/articles/pandemic-worsening-food-insecurity

    .edu 614-292-6899 Ian Sheldon sheldon.1@osu.edu 614-292-2194 Extension Faculty and Staff OARDC Business and ... prices have gone up only about 5% since January 2019, but with so many people out of work, food banks ... However, for some, it can be a challenge finding out about the program or signing up for it because they ...

  6. Thanksgiving Savings Tips

    https://wayne.osu.edu/news/thanksgiving-savings-tips

    challenging time.   Melinda Hill is an OSU Extension Family & Consumer Sciences Educator and may be ... to be thankful. How can we interact? Think about family conversation starters like “If you had ... website, go.osu.edu/holidayfoodsafety, there are a couple of fact sheets that you may find of interest. ...

  7. Brundige receives Ohio State’s highest honor for giving

    https://cfaes.osu.edu/news/articles/brundige-receives-ohio-state%E2%80%99s-highest-honor-for-giving

    agricultural production, and environmental sustainability. OSU Extension is CFAES’ outreach arm in all 88 Ohio ... counties. Through Brundige’s gift, the Franklin County office of OSU Extension is better able to serve the ... through OSU Extension. A current-use fund established in 2018 supports programming and furnishings at the ...

  8. Chow Line: Safe holiday celebrations

    https://cfaes.osu.edu/news/articles/chow-line-safe-holiday-celebrations

    food, said Jenny Lobb, a family and consumer sciences educator for Ohio State University Extension. OSU ... reviewed by Jenny Lobb, educator, OSU Extension. Jenny Lobb Lobb.3@osu.edu Chow Line Chow Line Tracy Turner ... Extension is the outreach arm of The Ohio State University College of Food, Agricultural, and Environmental ...

  9. Grazing Crop Residue

    https://wayne.osu.edu/news/grazing-crop-residue

    graze crop residue. Matthew Nussbaum is an OSU Extension Agriculture and Natural Resources Program ... According to several university studies, corn husks and leaves contain adequate crude protein (about 8%) and ... alone are not an adequate feed source for any class of livestock. Second, leaving about half of the ...

  10. Chow Line: Kale can be a crunchy, healthy snack

    https://cfaes.osu.edu/news/articles/chow-line-kale-can-be-crunchy-healthy-snack

    Franklin food production blog, recently posted a video that he and fellow OSU Extension educator Jenny Lobb ... McDermott and Jenny Lobb, educators, OSU Extension. Tim McDermott mcdermott.15@osu.edu Jenny Lobb ... McDermott, an educator with Ohio State University Extension, the outreach arm of The Ohio State University ...

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