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  1. July 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights

    a separate story, they also reported about early findings in a study of black raspberries that indicate ... Center. The Chow Line also used Dr. Barb Kowalcyk as a resource for a story about not bleaching your food. ... Dr. Kowalcyk was also featured in Eater.com talking about precaution and risk while dining out during ...

  2. Leading the Co-Ops: Online Director Training Session II

    https://southcenters.osu.edu/events/leading-the-co-ops-online-director-training-session-ii

    will be our special guest for these sessions. Dr. Park is the state extension economist serving ... about the ways they can implement concepts and strategies for co-op governance into their leaderhsip of ... Directors will learn about Dr. Park's framework for developing three levels of effective governance- ...

  3. Leading the Co-Ops: Online Director Training Session 1

    https://southcenters.osu.edu/events/leading-the-co-ops-online-director-training-session-1

    will be our special guest for these sessions. Dr. Park is the state extension economist serving ... about the ways they can implement concepts and strategies for co-op governance into their leaderhsip of ... Directors will learn about Dr. Park's framework for developing three levels of effective governance- ...

  4. Virtual Hop Field Nights

    https://southcenters.osu.edu/virtual_hop_field_nights2020

    These virtual events are held August 18-20, each starting at 6:00pm.   Register Here Deadline to register is August 17, 2020.    ...

  5. Understanding the Power of Relationships

    https://leadershipcenter.osu.edu/blog/tue-08042020-956am/understanding-power-relationships

    Blog Subscriptions ...

  6. Work in the Time of COVID: Balancing Family, Work, and a Pandemic

    https://fst.osu.edu/news/work-time-covid-balancing-family-work-and-pandemic

    at-home workday. “I really appreciated the messaging coming from the Dean early on about how working at ... self,” Eric admitted with a laugh. Phase 3 lasted about two months, but they made it through no worse for ... about their next steps, Eric’s wife made some strong points and they agreed to send the kids back to ...

  7. Introductory Cooperatives 101 Webinar

    https://southcenters.osu.edu/events/introductory-cooperatives-101-webinar

    We welcome farmers, organizations, and folks in the food industry to learn about what ... a cooperative is, and how cooperatives work. About this Event Online Only. The Center for Cooperatives in the ... learn about what a cooperative is, and how cooperatives work. Co-hosted by Community Solutions, Center ...

  8. Does Your Pressure Canner Need Tested?

    https://clermont.osu.edu/news/does-your-pressure-canner-need-tested-0

    been more than one year, it’s time for a re-check.  OSU Extension Clermont County will be testing dial ... It’s just about time to fetch canners out of the basement or garage.  Fresh summer produce is on ... gauge pressure canners each  Wednesday in July from 10:00am-1:00pm at the OUS Extension Office located ...

  9. Welcome to Co-ops Online Training- October 15th

    https://southcenters.osu.edu/events/welcome-co-ops-online-training-october-15th

    learn more about the "co-op difference"  ...

  10. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    causes about 3,000 deaths. It’s transmitted from person to person and through consumption of contaminated ... has been studied extensively as a safe and readily available compound for edible film development. ... News caldwell.151@osu.edu ...

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