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  1. Doug Anderson

    https://southcenters.osu.edu/people/doug-anderson

    anderson.471@osu.edu Manufacturing Extension Partnership Business ... Doug Anderson Program Manager, Manufacturing Extension Partnership (MEP) 614-562-7601 ...

  2. Market Beef Registration for 2021

    https://hardin.osu.edu/news/market-beef-registration-2020

    are available to those who need them and can be picked up at the OSU Extension Office.  All animals ... Extension office when completed. Registrations are due by December 23, 2020. The OSU Extension office will ... by JANUARY 15. DNA kits are available at the OSU Extension office and will be also be available at ...

  3. November 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2020-highlights

    /microbiota and help in cognitive development and neuronal health. Dr. Melvin Pascall talks about the ... Technologists (OVIFT) is hosting a Virtual Food Drive. Click here for more information about this event. *The ... 4-5 via Zoom. Please email elisar.1@osu.edu or simons.103@osu.edu if you would like the link to any of ...

  4. Ryan Kline

    https://southcenters.osu.edu/people/ryan-kline

    Ryan Kline Cooperative Development Specialist 740-289-2071 111 kline.375@osu.edu Business ...

  5. CTC 2020 Event Details Archive

    https://fabe.osu.edu/CTCon/ctc-2020-archive/ctc-2020-event-details-archive

    5 years has been over 900, including about 400 crop consultants. Silver Sponsors: Ohio Corn Marketing ...

  6. James Olowojoba

    https://fst.osu.edu/our-people/james-olowojoba

    James Olowojoba olowojoba.1@osu.edu 340J Parker Food Science and Technology Building 2015 Fyffe ...

  7. CFAES food safety center to research food safety in Kenya

    https://fst.osu.edu/news/cfaes-food-safety-center-research-food-safety-kenya

    and practice. To learn more about CFI, visit foodsafety.osu.edu. Writer: Tracy Turner, ... turner.490@osu.edu, 614-688-1067 Source: Barbara Kowalcyk, kowalcyk.1@osu.edu, 614-292-6487 ...

  8. ADVANCED BioSYSTEMS WORKSHOP: Growing the Bioeconomy in Uncertain Times

    https://fabe.osu.edu/events/advanced-biosystems-workshop-growing-bioeconomy-uncertain-times

    ADVANCED BioSYSTEMS WORKSHOP Growing the Bioeconomy in Uncertain Times February 12, 2020 | 9 am- 12 noon  (ET)  | Virtual  (via Zoom) Click here  for breakout discussion session and registration details. Click here  for online registration   KEYNOTE ADDRE ...

  9. Stopping COVID Cold

    https://southcenters.osu.edu/newsletter/fall-2020/stopping-covid-cold

    southcenters.osu.edu/manufacturing-extension-partnership. You can also call 740-289-2071. ... By Bradford Sherman  CFAES/South Centers One of the newest Manufacturing Extension Partnership ... project. “OSU South Centers MEP strives to partner with businesses to lead in technologies and innovations, ...

  10. Direct Marketing team helps producers, consumers adjust to doing business amid COVID-19 pandemic

    https://southcenters.osu.edu/newsletter/fall-2020/direct-marketing-team-helps-producers-consumers-adjust-doing-business-amid

    collaborated with the OSU Farm to School program to create a video about how Ohio apples are grown, picked, ... expect, but how they go about that, in many ways, has changed.   The team was awarded funding from North ... online sales platforms.  This project allowed Ohio producers to learn from their peers about online sales ...

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