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Meet Shay Pond: Looking to create beneficial change for communities
https://fabe.osu.edu/news/meet-shay-pond-looking-create-beneficial-change-communities
are truly passionate about and pursing it honestly and wholeheartedly, you cannot go wrong in life. ... about and center your education around that problem to best help you in solving it. Pond poses the ...
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PENRA Annual Meeting
https://fabe.osu.edu/node/9445
200 (Wooster) Bethany reserved for Mary Tuesday, March 9, 2021- 8:30am to 3:30pm ...
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Advanced Sales Techniques and Practice
https://aede.osu.edu/courses/aedecon-3131
AEDECON 3131 Expands on basic sales principles with additional emphasis on required skills to establish long term customer-client relationships in today's business context. Prereq: 3121. Professor: Chris Williams. Spring 2021. Undergraduate 2.0 In Pe ...
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CSM
https://fabe.osu.edu/node/9443
219 Friday, October 16, 2020- 9:00am to 11:00am ...
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CSM
https://fabe.osu.edu/node/9442
219 Thursday, October 15, 2020- 3:00pm to 5:15pm ...
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Darren Drewry receives ORAU Powe Award
https://fabe.osu.edu/news/darren-drewry-receives-orau-powe-award
Dr. Darren Drewry, Assistant Professor in the Department of Food, Agricultural and Biological Engineering has been named the recipient of the 2020 Ralph E. Powe Junior Faculty Enhancement Award from Oak Ridge Associated Universities (ORAU). ORAU provides ...
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Does Quarantine Stockpiling Lead to Future Food Waste?
https://aede.osu.edu/news/does-quarantine-stockpiling-lead-future-food-waste
contact Allison Ware in the AAEA Business Office. ABOUT AAEA: Established in 1910, the Agricultural ...
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Books
https://southcenters.osu.edu/aquaculture/research-publications/books
"Sex Control in Aquaculture", has won an award of best Aquaculture books of all time. Wang, H.P., F. Piferrer and S.L. Chen. 2018. Sex Control in Aquaculture. Wiley-Blackwell. onlinelibrary.wiley.com/doi/book/10.1002/9781119127291 Liang, X. ...
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Dr. Hanping Wang's book "Sex Control in Aquaculture", has won an award of best Aquaculture books of all time
Congratulations to Dr. Wang and aquaculture team! Dr. Wang is the Editor-in-Chief of the 888-page, two volume book along with Francesc Piferrer and Song-Lin Chen. In addition to Dr. Wang, South Centers staff members Zhigang Shen, Hong Yao, Dean Rapp, an ...
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Advanced Food Process Design
https://fabe.osu.edu/courses/fabeng-7430
FABENG 7430 An integration of quantitative parameters describing changes in the quality attributes of foods with quantification of the physical changes occurring between the time of raw material harvest or assembly and the point of food consumption. Model ...