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  1. Master of Memory programming offered to the community

    https://darke.osu.edu/news/master-memory-programming-offered-community

    OSU Extension this May. Are you concerned about memory problems? If so, join us for this 4-part ... share suggestions that may help address some of those concerns. OSU Extension will offer The Connection ... may contact your local OSU Extension office at 937-548-5215 or by emailing Dr. Roseanne Scammahorn at ...

  2. May Lunch and Learns Offered Online

    https://darke.osu.edu/news/may-lunch-and-learns-offered-online

    Join Ohio State University Extension, Family and Consumer Sciences educator, Dr. Roseanne ... and last about 30-45 minutes. Join as you can for what interests you! Who:  Anyone is invited to ... opportunity to connect with Ohio State University Extension! The series will cover a variety of topics ...

  3. Lunch and Learn Series- Consumer Scams

    https://darke.osu.edu/events/lunch-and-learn-series-consumer-scams

    endorse or recommend OSU Extension Darke County or any products or services affiliated with OSU Extension ... May 14, 2021 12:00-12:30PM Register at go.osu.edu/darkelunchandlearn For assistance with registration ... call Dr. Scammahorn at 937-548-5215 or email scammahorn.5@osu.edu This event is not sponsored by the ...

  4. Food Preservation Classes Offered

    https://darke.osu.edu/news/food-preservation-classes-offered

    about food preservation? Join us for these free webinars hosted by Ohio State University Extension. The ... Register for these programs at https://go.osu.edu/summer2021foodpreservationbasics   Food Preservation ...

  5. Educator's Week Registration extended

    https://ocvn.osu.edu/events/educators-week-registration-extended

    Join us for the 12th year of Educators’ Week as we come together using 21st century technology! While we are unable to offer a traditional, in-person event, you can still expect to have a wonderful and restorative time! Educators’ Week will take place whe ...

  6. "Sustainable Agricutlural Production, Income and Eco-Labelling: What Can Be Learned from a Neo-Ricardian Approach?"

    https://aede.osu.edu/about-us/publications/sustainable-agricutlural-production-income-and-eco-labelling-what-can-be

    Plenary Paper, co-authored with Kari Heerman (USTR). Ian Sheldon Working paper Wednesday, May 12, 2021 HeermanSheldonEAAESeminar.pdf ...

  7. "Product Quality in Food and Agricutlural Trade"

    https://aede.osu.edu/about-us/publications/product-quality-food-and-agricutlural-trade

    Heterogeneous firms model developed to identify relationship between firm productivity and product quality. Published in Journal of Agricultural and Resource Economics  46(1) (2021) in collaboration with Jihyun Eum (Kangwon National University) and Stanle ...

  8. "Understanding the Economic and Political Effects of Trump's China Tariffs"

    https://aede.osu.edu/about-us/publications/understanding-economic-and-political-effects-trumps-china-tariffs

    Published in William and Mary Business Law Review 12(2021) with Daniel Chow (Moritz School of Law, Ohio State University).  Ian Sheldon Journal article Saturday, May 1, 2021 01_Chow_Sheldon.pdf ...

  9. "Reflections on a Career as an Industrial Organization and International Economist"

    https://aede.osu.edu/about-us/publications/reflections-career-industrial-organization-and-international-economist

    Featured Article in Applied Economic Perspectives and Policy 43(2) (2021).  Discussion of author's contributions to industrial organization and international economics. Ian Sheldon Journal article Saturday, May 1, 2021 aepp.13075.pdf ...

  10. Food Preservation Basics Webinar Series- Freezing

    https://darke.osu.edu/events/food-preservation-basics-webinar-series-freezing

    go.osu.edu/summer2021foodpreservationbasics Learn food preservation basics with Ohio State University Extension. Class is free. ...

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