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Search results

  1. 2020 Livestock Buyers

    https://seneca.osu.edu/news/2020-livestock-buyers

    The 2020 Livestock Buyers list is now complete and available to exhibitors and families.  If you have any questions, please contact the Jr. Fair Office.  2020 Livestock Buyers List ...

  2. Margaret Jodlowski

    https://aede.osu.edu/our-people/margaret-jodlowski

    Margaret Jodlowski Assistant Professor jodlowski.1@osu.edu http://www.margaretjodlowski.com 224 Ag Admin Building 2120 Fyffe Road PhD, Applied and Agricultural Economics, Cornell University, 2020  MSc, Agricultural and Applied Economics, University of Ill ...

  3. A Snapshot of American Refrigerators During the COVID-19 Era

    https://aede.osu.edu/news/snapshot-american-refrigerators-during-covid-19-era

    A summary of Dr. Brian Roe, the Ohio State Food Waste Collaborative and  @AlleghenyEcon 's study on the state of American Refrigerators during the COVID-19 era.  ...

  4. Survival Analysis of Farm Bankruptcy Filings: evaluating the time to completion of chapter 12 bankruptcy cases

    https://aede.osu.edu/about-us/publications/survival-analysis-farm-bankruptcy-filings-evaluating-time-completion-chapter

    Dinterman, R., and A.L. Katchova. "Survival Analysis of Farm Bankruptcy Filings: Evaluating the Time to Completion of Chapter 12 Bankruptcy Cases."  Agribusiness: An International Journal (2020) https://doi.org/10.1002/agr.21662 Ani Katchova Jou ...

  5. The Talk on Friday Avenue®- “Value Chains in Food and Agriculture”

    https://aede.osu.edu/events/talk-friday-avenue%C2%AE-%E2%80%9Cvalue-chains-food-and-agriculture%E2%80%9D

    Ty Higgins; Director of Media Relations, Ohio Farm Bureau   Panelists:        Ben Brown, Assistant Professor of Professional Practice             Joyce Chen, Associate Professor             Zoë Plakias, Assistant Professor Ian Sheldon, Professor and Ander ...

  6. ReFED's Better Together: Food System Best Practices for Navigating COVID-19

    https://aede.osu.edu/events/refeds-better-together-food-system-best-practices-navigating-covid-19

    Leveraging Consumer Behavior Changes During and After COVID-19 COVID-19 has affected how we all think, feel, and operate. It may have forever altered our behaviors and attitudes towards food, from dining in new ways and places to increased interest in foo ...

  7. AEDE COVID-19 Updates

    https://aede.osu.edu/node/6705

    AEDE COVID-19 Updates 1 ...

  8. Undergraduate Students

    https://aede.osu.edu/node/6704

    Undergraduate Students 2 ...

  9. Graduate Students

    https://aede.osu.edu/node/6703

    Graduate Students 3 ...

  10. Outreach

    https://aede.osu.edu/node/6702

    Outreach 4 ...

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